{"id":10314132545,"title":"Tonnarelli Squid Ink: Case","handle":"spaghetti-di-nero-black-squid-ink","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cp\u003eCelebrate the unique flavors of the sea with Tonnarelli al Nero di Seppia (Tonnarelli with Squid Ink). To make this pasta, fresh black squid ink is mixed with the durum wheat semolina and water, turning it into a gorgeous, dark hue and infusing it with a light salinity that pairs perfectly with shellfish. Squid Ink artisan pasta, similar to Spaghetti but with a bigger diameter. It matches seafood-based condiments with cherry tomatoes and rocket and the “mari e monti” (seas and mountains) version with prawns and cheek lard.\u003cbr\u003e\u003cbr\u003ePack Size: 13.2lbs\u003cbr\u003eSold By: Case Only\u003cbr\u003eUnits per case: 1\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Italy \u003c\/p\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T13:36:25-07:00","created_at":"2017-10-16T13:36:25-07:00","vendor":"Rustichella","type":"Pasta","tags":[],"price":7695,"price_min":7695,"price_max":7695,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597530562817,"title":"Tonnarelli Squid Ink: 13.2lbs","option1":"Tonnarelli Squid Ink: 13.2lbs","option2":null,"option3":null,"sku":"PRU39","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Tonnarelli Squid Ink: Case - Tonnarelli Squid Ink: 13.2lbs","public_title":"Tonnarelli Squid Ink: 13.2lbs","options":["Tonnarelli Squid Ink: 13.2lbs"],"price":7695,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru39-tonnarelli.png?v=1580408011","\/\/shop.pacgourmet.com\/cdn\/shop\/products\/vendor-logo-Rustichella_e0a9d190-f7bd-4f05-a952-1261f6a0080c.png?v=1580408011"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru39-tonnarelli.png?v=1580408011","options":["Title"],"media":[{"alt":null,"id":6385800118405,"position":1,"preview_image":{"aspect_ratio":0.595,"height":420,"width":250,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru39-tonnarelli.png?v=1580408011"},"aspect_ratio":0.595,"height":420,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru39-tonnarelli.png?v=1580408011","width":250},{"alt":null,"id":256138477612,"position":2,"preview_image":{"aspect_ratio":1.742,"height":186,"width":324,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/vendor-logo-Rustichella_e0a9d190-f7bd-4f05-a952-1261f6a0080c.png?v=1580408011"},"aspect_ratio":1.742,"height":186,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/vendor-logo-Rustichella_e0a9d190-f7bd-4f05-a952-1261f6a0080c.png?v=1580408011","width":324}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cp\u003eCelebrate the unique flavors of the sea with Tonnarelli al Nero di Seppia (Tonnarelli with Squid Ink). To make this pasta, fresh black squid ink is mixed with the durum wheat semolina and water, turning it into a gorgeous, dark hue and infusing it with a light salinity that pairs perfectly with shellfish. Squid Ink artisan pasta, similar to Spaghetti but with a bigger diameter. It matches seafood-based condiments with cherry tomatoes and rocket and the “mari e monti” (seas and mountains) version with prawns and cheek lard.\u003cbr\u003e\u003cbr\u003ePack Size: 13.2lbs\u003cbr\u003eSold By: Case Only\u003cbr\u003eUnits per case: 1\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Italy \u003c\/p\u003e\n\u003c\/div\u003e"}

Tonnarelli Squid Ink: Case


Tonnarelli Squid Ink: Case


Sku: PRU39
Details

Celebrate the unique flavors of the sea with Tonnarelli al Nero di Seppia (Tonnarelli with Squid Ink). To make this pasta, fresh black squid ink is mixed with the durum wheat semolina and water, turning it into a gorgeous, dark hue and infusing it with a light salinity that pairs perfectly with shellfish. Squid Ink artisan pasta, similar to Spaghetti but with a bigger diameter. It matches seafood-based condiments with cherry tomatoes and rocket and the “mari e monti” (seas and mountains) version with prawns and cheek lard.

Pack Size: 13.2lbs
Sold By: Case Only
Units per case: 1
Storage: Dry
Origin: Italy 

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