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{"id":10315279169,"title":"Al Ceppo Bulk: Case","handle":"al-ceppo-pasta-bulk","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cp\u003eThe groove running in the centre of this cinnamon-stick-shaped pasta collects the condiment inside. One of the most recommended recipes is “alla Norma”, in perfect Sicilian style. The intense taste of salted ricotta cheese matches well the sweetness of cherry tomato sauce and the delicacy of eggplant. A bit of Rustichella d’Abruzzo PrimoGrano INTOSSO extra virgin olive oil makes it all complete. The lovers of the most traditional country recipes are recommended to cook Pasta al Ceppo with a condiment based on sausage, chicory and cloves of garlic.\u003cbr\u003e\u003cbr\u003ePack Size: 26.4lbs\u003cbr\u003eSold By: Case Only\u003cbr\u003eUnits per case: 1\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Italy\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T15:51:26-07:00","created_at":"2017-10-16T15:51:28-07:00","vendor":"Rustichella","type":"Pasta","tags":[],"price":8465,"price_min":8465,"price_max":8465,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597524566273,"title":"Al Ceppo: 26.4lb","option1":"Al Ceppo: 26.4lb","option2":null,"option3":null,"sku":"PRU01","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Al Ceppo Bulk: Case - Al Ceppo: 26.4lb","public_title":"Al Ceppo: 26.4lb","options":["Al Ceppo: 26.4lb"],"price":8465,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru01-alceppo.png?v=1579725823","\/\/shop.pacgourmet.com\/cdn\/shop\/products\/PRU01-FRONT.jpg?v=1579725823"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru01-alceppo.png?v=1579725823","options":["Title"],"media":[{"alt":null,"id":6283383636101,"position":1,"preview_image":{"aspect_ratio":0.595,"height":420,"width":250,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru01-alceppo.png?v=1579725823"},"aspect_ratio":0.595,"height":420,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru01-alceppo.png?v=1579725823","width":250},{"alt":null,"id":256104169516,"position":2,"preview_image":{"aspect_ratio":1.5,"height":1280,"width":1920,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/PRU01-FRONT.jpg?v=1579725823"},"aspect_ratio":1.5,"height":1280,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/PRU01-FRONT.jpg?v=1579725823","width":1920}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cp\u003eThe groove running in the centre of this cinnamon-stick-shaped pasta collects the condiment inside. One of the most recommended recipes is “alla Norma”, in perfect Sicilian style. The intense taste of salted ricotta cheese matches well the sweetness of cherry tomato sauce and the delicacy of eggplant. A bit of Rustichella d’Abruzzo PrimoGrano INTOSSO extra virgin olive oil makes it all complete. The lovers of the most traditional country recipes are recommended to cook Pasta al Ceppo with a condiment based on sausage, chicory and cloves of garlic.\u003cbr\u003e\u003cbr\u003ePack Size: 26.4lbs\u003cbr\u003eSold By: Case Only\u003cbr\u003eUnits per case: 1\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Italy\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e"}
Al Ceppo Bulk: Case
$84.65
The groove running in the centre of this cinnamon-stick-shaped pasta collects the condiment inside. One of the most recommended recipes is “alla Norma”, in perfect Sicilian style. The intense taste of salted ricotta cheese matches well the sweetness of cherry tomato sauce and the delicacy of eggplant. A bit of Rustichella d’Abruzzo PrimoGrano INTOSSO extra virgin olive oil makes it all complete. The lovers of the most traditional country recipes are recommended to cook Pasta al Ceppo with a condiment based on sausage, chicory and cloves of garlic.
Pack Size: 26.4lbs
Sold By: Case Only
Units per case: 1
Storage: Dry
Origin: Italy
{"id":10314861505,"title":"Anchovy Filets In Oil: 90gr","handle":"anchovy-filets-in-oil","description":"With an outstanding balance of salty aroma and briny flavor backed by a luscious sweet complexity, IASA anchovies have a surprisingly meaty texture along with a succulent flavor.\u003cbr\u003e\u003cbr\u003ePack Size: 90gr\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12\u003cbr\u003eStorage: Refrigerated\u003cbr\u003eOrigin: Italy\n\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\u003c\/div\u003e","published_at":"2017-10-16T15:18:13-07:00","created_at":"2017-10-16T15:18:13-07:00","vendor":"Rustichella","type":"Seafood","tags":[],"price":802,"price_min":802,"price_max":802,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597483147521,"title":"Anchovy Filets In Oil: 90gr","option1":"Anchovy Filets In Oil: 90gr","option2":null,"option3":null,"sku":"FSH040","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Anchovy Filets In Oil: 90gr - Anchovy Filets In Oil: 90gr","public_title":"Anchovy Filets In Oil: 90gr","options":["Anchovy Filets In Oil: 90gr"],"price":802,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/FSH040-FRONT_b12f1a01-1a41-4a11-8193-47491555c375.jpg?v=1553547788"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/FSH040-FRONT_b12f1a01-1a41-4a11-8193-47491555c375.jpg?v=1553547788","options":["Title"],"media":[{"alt":null,"id":256105250860,"position":1,"preview_image":{"aspect_ratio":1.5,"height":1333,"width":2000,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/FSH040-FRONT_b12f1a01-1a41-4a11-8193-47491555c375.jpg?v=1553547788"},"aspect_ratio":1.5,"height":1333,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/FSH040-FRONT_b12f1a01-1a41-4a11-8193-47491555c375.jpg?v=1553547788","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"With an outstanding balance of salty aroma and briny flavor backed by a luscious sweet complexity, IASA anchovies have a surprisingly meaty texture along with a succulent flavor.\u003cbr\u003e\u003cbr\u003ePack Size: 90gr\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12\u003cbr\u003eStorage: Refrigerated\u003cbr\u003eOrigin: Italy\n\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\u003c\/div\u003e"}
Anchovy Filets In Oil: 90gr
$8.02
With an outstanding balance of salty aroma and briny flavor backed by a luscious sweet complexity, IASA anchovies have a surprisingly meaty texture along with a succulent flavor.
Pack Size: 90gr
Sold By: PC
Units per case: 12
Storage: Refrigerated
Origin: Italy
{"id":10315303425,"title":"Balsamico Red Label 6 Year: 6 x 250ml","handle":"balsamic-6-year","description":"Gianluigi Peduzzi has carefully selected many products from around Italy to augment the Rustichella d'Abruzzo pantry. Among these, three unique Balsamic Vinegars from Modena IGP. Young, acidic and vibrant. Pour over salads, use as a marinade or for de-glazing.\u003cbr\u003e\u003cbr\u003ePack Size: 250ml\u003cbr\u003eSold By: Case\u003cbr\u003eUnits per case: 6 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Italy","published_at":"2017-10-16T15:53:10-07:00","created_at":"2017-10-16T15:53:13-07:00","vendor":"Rustichella","type":"Balsamics","tags":[],"price":1148,"price_min":1148,"price_max":1148,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597444088065,"title":"Balsamico Red Label 6 Year: 6 x 250ml","option1":"Balsamico Red Label 6 Year: 6 x 250ml","option2":null,"option3":null,"sku":"BLS03C","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Balsamico Red Label 6 Year: 6 x 250ml - Balsamico Red Label 6 Year: 6 x 250ml","public_title":"Balsamico Red Label 6 Year: 6 x 250ml","options":["Balsamico Red Label 6 Year: 6 x 250ml"],"price":1148,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/bronze.jpg?v=1614286981"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/bronze.jpg?v=1614286981","options":["Title"],"media":[{"alt":null,"id":20212987330718,"position":1,"preview_image":{"aspect_ratio":0.606,"height":345,"width":209,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/bronze.jpg?v=1614286981"},"aspect_ratio":0.606,"height":345,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/bronze.jpg?v=1614286981","width":209}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"Gianluigi Peduzzi has carefully selected many products from around Italy to augment the Rustichella d'Abruzzo pantry. Among these, three unique Balsamic Vinegars from Modena IGP. Young, acidic and vibrant. Pour over salads, use as a marinade or for de-glazing.\u003cbr\u003e\u003cbr\u003ePack Size: 250ml\u003cbr\u003eSold By: Case\u003cbr\u003eUnits per case: 6 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Italy"}
Balsamico Red Label 6 Year: 6 x 250ml
$11.48
Gianluigi Peduzzi has carefully selected many products from around Italy to augment the Rustichella d'Abruzzo pantry. Among these, three unique Balsamic Vinegars from Modena IGP. Young, acidic and vibrant. Pour over salads, use as a marinade or for de-glazing.
Pack Size: 250ml
Sold By: Case
Units per case: 6
Storage: Dry
Origin: Italy
{"id":10315630785,"title":"Brown Rice Spaghetti Organic: Case","handle":"spaghetti-brown-rice-organic","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cp\u003eIt is the most popular and most sold pasta in the world, the symbol of Italy abroad. Since it is very thin and long, this type looks like “piccoli spaghi” (small twines), hence its name “spaghetti”. It is present in all of the culinary traditions throughout all Italy, from the North to the South. Made with 100% organic whole wheat rice flour, pure water of our mountains, following our traditional artisan production process, it keeps all the organoleptic characteristics without altering the essential vitamins and amino acids for the organism. This type of pasta is extremely versatile and match most of the condiments.\u003cbr\u003e\u003cbr\u003ePack Size: 8.8oz\u003cbr\u003eSold By: Case\u003cbr\u003eUnits per Case: 12\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Italy\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eORGANIC\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T16:17:22-07:00","created_at":"2017-10-16T16:17:23-07:00","vendor":"Rustichella","type":"Pasta","tags":[],"price":6079,"price_min":6079,"price_max":6079,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597524664577,"title":"Brown Rice Spaghetti Organic: 12 x 8.8oz","option1":"Brown Rice Spaghetti Organic: 12 x 8.8oz","option2":null,"option3":null,"sku":"PRU02","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Brown Rice Spaghetti Organic: Case - Brown Rice Spaghetti Organic: 12 x 8.8oz","public_title":"Brown Rice Spaghetti Organic: 12 x 8.8oz","options":["Brown Rice Spaghetti Organic: 12 x 8.8oz"],"price":6079,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru02-brownriceorg.png?v=1579726096"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru02-brownriceorg.png?v=1579726096","options":["Title"],"media":[{"alt":null,"id":6283434786949,"position":1,"preview_image":{"aspect_ratio":0.595,"height":420,"width":250,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru02-brownriceorg.png?v=1579726096"},"aspect_ratio":0.595,"height":420,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru02-brownriceorg.png?v=1579726096","width":250}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cp\u003eIt is the most popular and most sold pasta in the world, the symbol of Italy abroad. Since it is very thin and long, this type looks like “piccoli spaghi” (small twines), hence its name “spaghetti”. It is present in all of the culinary traditions throughout all Italy, from the North to the South. Made with 100% organic whole wheat rice flour, pure water of our mountains, following our traditional artisan production process, it keeps all the organoleptic characteristics without altering the essential vitamins and amino acids for the organism. This type of pasta is extremely versatile and match most of the condiments.\u003cbr\u003e\u003cbr\u003ePack Size: 8.8oz\u003cbr\u003eSold By: Case\u003cbr\u003eUnits per Case: 12\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Italy\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eORGANIC\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e"}
Brown Rice Spaghetti Organic: Case
$60.79
It is the most popular and most sold pasta in the world, the symbol of Italy abroad. Since it is very thin and long, this type looks like “piccoli spaghi” (small twines), hence its name “spaghetti”. It is present in all of the culinary traditions throughout all Italy, from the North to the South. Made with 100% organic whole wheat rice flour, pure water of our mountains, following our traditional artisan production process, it keeps all the organoleptic characteristics without altering the essential vitamins and amino acids for the organism. This type of pasta is extremely versatile and match most of the condiments.
Pack Size: 8.8oz
Sold By: Case
Units per Case: 12
Storage: Dry
Origin: Italy
ORGANIC
{"id":10314873665,"title":"Bucatini Bulk: Case","handle":"bucatini-bulk","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cp\u003eBucatini, coming from the word bucato meaning \"pierced\" in Italian, is a long spaghetti with a hole in the middle. It is a very famous shape from Rome to Sicily. Traditionally served with Amatriciana Tomato Sauce. Enjoy with any tomato-based sauce. Similar to thicker Spaghetti, they take their name from the characteristic central hole. It combines well with full-bodied sauces such as \"Amatriciana\" (made with pork or bacon and tomato), \"Carbonara\" and \"Cacio e Pepe\", without disdaining a fish-based condiment such as sardines and mussels, typical Sicilian dishes. \u003cbr\u003e\u003cbr\u003ePack Size: 26.5lbs\u003cbr\u003eSold By: Case Only\u003cbr\u003eUnits per case: 1\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Italy\u003c\/p\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T15:19:06-07:00","created_at":"2017-10-16T15:19:06-07:00","vendor":"Rustichella","type":"Pasta","tags":[],"price":8465,"price_min":8465,"price_max":8465,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597525156097,"title":"Bucatini: 26.4lbs","option1":"Bucatini: 26.4lbs","option2":null,"option3":null,"sku":"PRU04","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Bucatini Bulk: Case - Bucatini: 26.4lbs","public_title":"Bucatini: 26.4lbs","options":["Bucatini: 26.4lbs"],"price":8465,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru04-bucatini.png?v=1579733071","\/\/shop.pacgourmet.com\/cdn\/shop\/products\/PRU04-FRONT_936e1955-64c2-4b58-b083-31ed0e742f29.jpg?v=1579733071"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru04-bucatini.png?v=1579733071","options":["Title"],"media":[{"alt":null,"id":6284822675589,"position":1,"preview_image":{"aspect_ratio":0.595,"height":420,"width":250,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru04-bucatini.png?v=1579733071"},"aspect_ratio":0.595,"height":420,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru04-bucatini.png?v=1579733071","width":250},{"alt":null,"id":256109051948,"position":2,"preview_image":{"aspect_ratio":1.5,"height":1280,"width":1920,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/PRU04-FRONT_936e1955-64c2-4b58-b083-31ed0e742f29.jpg?v=1579733071"},"aspect_ratio":1.5,"height":1280,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/PRU04-FRONT_936e1955-64c2-4b58-b083-31ed0e742f29.jpg?v=1579733071","width":1920}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cp\u003eBucatini, coming from the word bucato meaning \"pierced\" in Italian, is a long spaghetti with a hole in the middle. It is a very famous shape from Rome to Sicily. Traditionally served with Amatriciana Tomato Sauce. Enjoy with any tomato-based sauce. Similar to thicker Spaghetti, they take their name from the characteristic central hole. It combines well with full-bodied sauces such as \"Amatriciana\" (made with pork or bacon and tomato), \"Carbonara\" and \"Cacio e Pepe\", without disdaining a fish-based condiment such as sardines and mussels, typical Sicilian dishes. \u003cbr\u003e\u003cbr\u003ePack Size: 26.5lbs\u003cbr\u003eSold By: Case Only\u003cbr\u003eUnits per case: 1\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Italy\u003c\/p\u003e\n\u003c\/div\u003e"}
Bucatini Bulk: Case
$84.65
Bucatini, coming from the word bucato meaning "pierced" in Italian, is a long spaghetti with a hole in the middle. It is a very famous shape from Rome to Sicily. Traditionally served with Amatriciana Tomato Sauce. Enjoy with any tomato-based sauce. Similar to thicker Spaghetti, they take their name from the characteristic central hole. It combines well with full-bodied sauces such as "Amatriciana" (made with pork or bacon and tomato), "Carbonara" and "Cacio e Pepe", without disdaining a fish-based condiment such as sardines and mussels, typical Sicilian dishes.
Pack Size: 26.5lbs
Sold By: Case Only
Units per case: 1
Storage: Dry
Origin: Italy
{"id":10315330497,"title":"Buckwheat Torigilioni Organic: Case","handle":"buckwheat-torigilioni-organic","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cp\u003eThe high biological value in Buckwheat and its proteins, contain proportionately the eight essential amino acids, allows it to stand apart from the common cereals. Furthermore, it has re-mineralizing and energizing properties. This pasta represents also a tasty alternative to a gourmet first course.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003ePack Size: 8.8oz\u003cbr data-mce-fragment=\"1\"\u003eSold By: Case\u003cbr data-mce-fragment=\"1\"\u003eUnits per Case: 12\u003cbr data-mce-fragment=\"1\"\u003eStorage: Dry\u003cbr data-mce-fragment=\"1\"\u003eOrigin: Italy\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eORGANIC\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T15:55:04-07:00","created_at":"2017-10-16T15:55:06-07:00","vendor":"Rustichella","type":"Pasta","tags":[],"price":6079,"price_min":6079,"price_max":6079,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597524861185,"title":"Buckwheat Torigilioni Organic: 12 x 8.8oz","option1":"Buckwheat Torigilioni Organic: 12 x 8.8oz","option2":null,"option3":null,"sku":"PRU03","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Buckwheat Torigilioni Organic: Case - Buckwheat Torigilioni Organic: 12 x 8.8oz","public_title":"Buckwheat Torigilioni Organic: 12 x 8.8oz","options":["Buckwheat Torigilioni Organic: 12 x 8.8oz"],"price":6079,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/PRU03-BUCKWHEATORG.png?v=1579730092"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/PRU03-BUCKWHEATORG.png?v=1579730092","options":["Title"],"media":[{"alt":null,"id":6284255461509,"position":1,"preview_image":{"aspect_ratio":0.595,"height":420,"width":250,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/PRU03-BUCKWHEATORG.png?v=1579730092"},"aspect_ratio":0.595,"height":420,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/PRU03-BUCKWHEATORG.png?v=1579730092","width":250}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cp\u003eThe high biological value in Buckwheat and its proteins, contain proportionately the eight essential amino acids, allows it to stand apart from the common cereals. Furthermore, it has re-mineralizing and energizing properties. This pasta represents also a tasty alternative to a gourmet first course.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003ePack Size: 8.8oz\u003cbr data-mce-fragment=\"1\"\u003eSold By: Case\u003cbr data-mce-fragment=\"1\"\u003eUnits per Case: 12\u003cbr data-mce-fragment=\"1\"\u003eStorage: Dry\u003cbr data-mce-fragment=\"1\"\u003eOrigin: Italy\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eORGANIC\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e"}
Buckwheat Torigilioni Organic: Case
$60.79
The high biological value in Buckwheat and its proteins, contain proportionately the eight essential amino acids, allows it to stand apart from the common cereals. Furthermore, it has re-mineralizing and energizing properties. This pasta represents also a tasty alternative to a gourmet first course.
Pack Size: 8.8oz
Sold By: Case
Units per Case: 12
Storage: Dry
Origin: Italy
ORGANIC
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Cannolicchi: 12/1.1 lb Case
$76.18
Cannolicchi are typical razor shells clams of the Adriatic Sea. This short tube pasta mimics that shape. It is a tight, twisted flat strip of pasta with edges that keep its beautiful shape once cooked, capturing the sauce in the middle.
Serve with clams, mussels, or any shellfish sauce. Use in fish soups instead of crostini or potatoes. Also wonderful with pesto and string beans cut the same length as the short tubes.
Pack Size: 1.1lb
Sold By: Case
Units per Case: 12
Storage: Dry
Origin: Italy
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Capellini Bulk: Case
$84.65
With a diameter between 0.85 mm and 0.92 mm, this type of "thin spaghetti" is among the most popular ones of Rustichella d' Abruzzo line, and combines well with a broth or a soup, or it can be stir-fried with a sauce made of oil, ginger, lemon zest and Sichuan pepper, or simply seasoned with fresh tomato sauce and basil.
Pack Size: 26.4lbs
Sold By: Case Only
Units per case: 1
Storage: Dry
Origin: Italy
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Casareccia Bulk: Case
$84.65
Type of Fusilli in a "double S" shape, with a characteristic central groove, originally from Sicily, but also known in other regions of Southern Italy. It combines well with Rustichella d'Abruzzo meat sauce and condiments with vegetables or seafood.
Pack Size: 26.5lbs
Sold By: Case Only
Units per case: 1
Storage: Dry
Origin: Italy
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Cavatelli: Case
$76.95
From an Italian expression of cavare, meaning "to get, to carve," this small pasta has the five thumbprints reminiscent of the motion of getting or grabbing something. The fingerprints are left on the dough from the slight rolling motion of the pasta-maker. Originally from Molise region, this type of artisan pasta in a lengthened shape and a groove on the inside, is widespread in Southern Italy. Its traditional recipe is with meat ragù or broccoli and sausage. It combines well also with Rustichella d’Abruzzo “ragù bianco con Porcini” and “sugo bianco alla Salsiccia” sauces.
Pack Size: 13.2lbs
Sold By: Case Only
Units per case: 1
Storage: Dry
Origin: Italy
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Chitarra Bulk: Case
$82.94
Chitarra, meaning "guitar" in Italian, is a square-cut spaghetti very traditional of Abruzzo. The dough was traditionally rolled over a box strung with metal guitar strings at even spacing, producing a pasta of square shape. Shape similar to Spaghetti but with higher thickness and a square section instead of round, which is named after the typical tool used for its preparation (called indeed "chitarra"), which gives this pasta a firm texture that can capture completely the condiment, ranging from a simple but delicious tomato and basil sauce, to a more full-bodied and rustic one like sausage and radicchio or a “healthier” one like Rustichella d'Abruzzo "pesto alla Genovese".
Pack Size: 26.4lbs
Sold By: Case Only
Units per case: 1
Storage: Dry
Origin: Italy
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Conchiglioni: Case
$76.18
Large seashells with a ridged outside and a smooth cup, mostly used for stuffing.
Pack Size: 1.1lbs
Sold By: Case
Units per Case: 12
Storage: Dry
Origin: Italy
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Egg Fettuccine: Case
$75.00
Rustichella d’Abruzzo proposes one of the most famous types of pasta in the world, in its “Nest” version, which contains traditions and tastes. Meaning little ribbons, fettucine is the Roman relative of tagliatelle from Bologna. Thicker and wider than tagliatelle, it is the typical Sunday lunch pasta in many corners of Italy today. The rough and porous texture and the intense perfume of durum wheat semolina and fresh eggs coming out after opening will conquer your heart and palate.
Pack Size: 8.32oz
Sold By: Case
Units per Case: 12
Storage: Dry
Origin: Italy
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Egg Garganelli: Case
$83.36
Garganelli is one of the most typical pasta of Emilia-Romagna. The name comes from garganel, or the esophagus in the end of a chicken neck, a short tube with ridges all around. This pasta shape is made with a small square of egg pasta, wrapped around a pencil or a wooden stick, then rolled over a petine ("weaver's comb") or basket to give it the ridges on the outside.
Pack Size: 13.2lbs
Sold By: Case Only
Units per case: 1
Storage: Dry
Origin: Italy
{"id":10315412353,"title":"Egg Tagliatelle: Case","handle":"egg-tagliatelle","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cp\u003eFrom the Italian word tagliare, meaning \"to cut,\" as tagliatelle was traditionally hand-made and cut with a knife. Wider then fettuccine this pasta is mostly associated with Bologna, but today is very common throughout Italy. The genuine tradition of Emilia region and the pasta craftsmanship of Abruzzo region contained in an egg nest rich in tastes and perfumes. Let yourself be blown away by the smell and texture of Rustchella d’Abruzzo Nidi Tagliatelle, made to create all those recipes that are still handed down from mother to daughter nowadays.\u003cbr\u003e\u003cbr\u003ePack Size: 8.8oz\u003cbr\u003eSold By: Case\u003cbr\u003eUnits per Case: 12\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Italy\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T16:01:27-07:00","created_at":"2017-10-16T16:01:28-07:00","vendor":"Rustichella","type":"Pasta","tags":[],"price":6695,"price_min":6695,"price_max":6695,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597525778689,"title":"Egg Tagliatelle: 12 x 8.8oz","option1":"Egg Tagliatelle: 12 x 8.8oz","option2":null,"option3":null,"sku":"PRU14","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Egg Tagliatelle: Case - Egg Tagliatelle: 12 x 8.8oz","public_title":"Egg Tagliatelle: 12 x 8.8oz","options":["Egg Tagliatelle: 12 x 8.8oz"],"price":6695,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru14-tagliatelle.png?v=1580238596"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru14-tagliatelle.png?v=1580238596","options":["Title"],"media":[{"alt":null,"id":6360680693893,"position":1,"preview_image":{"aspect_ratio":0.595,"height":420,"width":250,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru14-tagliatelle.png?v=1580238596"},"aspect_ratio":0.595,"height":420,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pru14-tagliatelle.png?v=1580238596","width":250}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cp\u003eFrom the Italian word tagliare, meaning \"to cut,\" as tagliatelle was traditionally hand-made and cut with a knife. Wider then fettuccine this pasta is mostly associated with Bologna, but today is very common throughout Italy. The genuine tradition of Emilia region and the pasta craftsmanship of Abruzzo region contained in an egg nest rich in tastes and perfumes. Let yourself be blown away by the smell and texture of Rustchella d’Abruzzo Nidi Tagliatelle, made to create all those recipes that are still handed down from mother to daughter nowadays.\u003cbr\u003e\u003cbr\u003ePack Size: 8.8oz\u003cbr\u003eSold By: Case\u003cbr\u003eUnits per Case: 12\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Italy\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e"}
Egg Tagliatelle: Case
$66.95
From the Italian word tagliare, meaning "to cut," as tagliatelle was traditionally hand-made and cut with a knife. Wider then fettuccine this pasta is mostly associated with Bologna, but today is very common throughout Italy. The genuine tradition of Emilia region and the pasta craftsmanship of Abruzzo region contained in an egg nest rich in tastes and perfumes. Let yourself be blown away by the smell and texture of Rustchella d’Abruzzo Nidi Tagliatelle, made to create all those recipes that are still handed down from mother to daughter nowadays.
Pack Size: 8.8oz
Sold By: Case
Units per Case: 12
Storage: Dry
Origin: Italy
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Farro Perlato Whole: Case
$44.89
Farro is an unhybridized ancestor of modern wheat. It has a hearty, nutty flavor and has been grown throughout Europe for centuries. Today, with renewed interest in traditional and organic foods, farro is featured on the menus of many of the best restaurants in Italy and is rapidly gaining popularity in the United States. Rustichella d'Abruzzo's farro is semi-pearled, appears most often in soups or stews and can be used as a side dish of 'farrotto' a recipe that is cooked in the manner of risotto.
Pack Size: 5.5lbs
Sold By: Case
Units per Case: 2
Storage: Dry
Origin: Italy
Pack Size: 5.5lbs
Sold By: Case
Units per Case: 2
Storage: Dry
Origin: Italy
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Fettuccine Pasta: 12 x 1.1 lb Case
$75.00
Meaning little ribbons, fettucine is the Roman relative of tagliatelle from Bologna. Thicker and wider than tagliatelle, it is the typical Sunday lunch pasta in many corners of Italy today.
Pack Size: 12 x 1.1 lb Case
Sold By: Case
Storage: Dry
Origin: Italy
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Fregola Sarda Bulk: Case
$87.21
Known as fregula in Sardinia, this pastina (pasta for soups) is medium in size. The name comes from the Latin fricare because it is made by "rubbing" the flour in a similar manner as cous-cous. Water is sprinkled over flour and with rotary motions of the hand, crumbled into little balls of different sizes, then toasted in a wood-burning oven. A small amount of saffron is used in the water to give the pasta its wonderful color. Traditionally served in fish soups and mutton stews in Sardinia, today fregola sarda is also served in cold salads with shellfish or diced vegetables.
Pack Size: 13.2lbs
Sold By: Case Only
Units per case: 1
Storage: Dry
Origin: Italy
Sold By: Case Only
Units per case: 1
Storage: Dry
Origin: Italy
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Fusilli Col Buco: Case
$76.18
Originally made by wrapping a bucatino around a knitting needle by Neapolitan housewives, these twice-as-long curly fusilli are very popular due to their hollow bite. Originally from Campania region, this type of pasta looks like lengthened Fusilli and housewives in the past used to make it by rolling a Bucatino around a knitting needle.
Pack Size: 1.1lb
Sold By: Case
Units per Case: 12
Storage: Dry
Origin: Italy
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Fusilli Corn Pasta: Case
$60.79
In response to changing culinary needs across the globe, pasta pioneer Rustichella d’Abruzzo has created a new, one-of-a-kind pasta made exclusively with organic, gluten-free, GMO-free corn flour. The result is subtle and delicious corn flavor in an artisan pasta that cooks to the perfect al dente bite. All the taste of corn contained in a speciality made exclusively with organic controlled and selected raw materials from Italy.
Pack Size: 8.8oz
Sold By: Case
Units per Case: 12
Storage: Dry
Origin: Italy
ORGANIC