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Porcini mushrooms are a famous, and delicious, addition in Italian cuisine. Due to their strong nutty flavor, this is an incredibly popular gourmet mushroom. This versatile gourmet mushroom can be used in a variety of ways; sauce, soups, stews, fried, risotto, in pasta, even a topping on poultry dishes. Pack Size: 1kgSold By: PCUnits per case: 8Storage: FreezerOrigin: Italy
The cloud ear is a species of jelly fungi with the scientific name auricularia auricula. It is somewhat elastic and gelatinous, as well as silky to the touch. This fungus can be between 2 and 8 inches in diameter and does not have much of a stem or any "gills" (the ridges on the underside of the mushroom); instead, it is thin, cup-shaped, with a ruffled edge. The color of the cloud ear takes on the color of the tree on which it grew, so it can range from dark yellowish-brown to dark brown or even black. Pack Size: 1lbSold By: PCUnits per case: 1Storage: DryOrigin: China