{"id":10315560833,"title":"Pickled Ginger Kizame Shoga: 11oz","handle":"pickled-ginger-kizame-shoga","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"package-type\"\u003eSushi Ginger is made with young ginger roots which are less fiberous, compared to the easily distinguishable much older and fibrous ginger roots you can find at your local grocery store. This is used as a condiment used to be eaten in between each sushi to cleanse the palate. It is also used in sushi because it acts as a anti-bacterial agent, and increases blood flow in the stomach,when directly consumed. This aids in digestion, and helps keep the body warm after eating cold dishes such as sushi. This is pink shredded shoga.\u003cbr\u003e\u003cbr\u003eIngredients: Ginger, water, vinegar, Aspartame, salt, citric acid, potassium sorbate (preservative), FD\u0026amp;C Red #40. Refrigerate after opening.\u003cbr\u003e\u003cbr\u003ePack Size: 11oz\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12\u003cbr\u003eStorage: Refrigerated\u003cbr\u003eOrigin: USA\u003cbr\u003e\n\u003c\/div\u003e","published_at":"2017-11-13T11:42:34-08:00","created_at":"2017-10-16T16:12:41-07:00","vendor":"Welpac","type":"Japanese Ingredients","tags":["discount-class-S2","hide-tag-unpublished-by-nile-10-19-2017","Japanese Ingredients","parent-World Specialties","storage-type-DRY","World Specialties"],"price":409,"price_min":409,"price_max":469,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":38590949057,"title":"Pickled Ginger Kizame Shoga: 11oz","option1":"Pickled Ginger Kizame Shoga: 11oz","option2":null,"option3":null,"sku":"IJ29","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Pickled Ginger Kizame Shoga: 11oz - Pickled Ginger Kizame Shoga: 11oz","public_title":"Pickled Ginger Kizame Shoga: 11oz","options":["Pickled Ginger Kizame Shoga: 11oz"],"price":469,"weight":0,"compare_at_price":null,"inventory_quantity":24,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]},{"id":34412604784798,"title":"Pickled Ginger Kizame Shoga: 11oz--wholesale","option1":"Pickled Ginger Kizame Shoga: 11oz--wholesale","option2":null,"option3":null,"sku":"IJ29","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Pickled Ginger Kizame Shoga: 11oz - Pickled Ginger Kizame Shoga: 11oz--wholesale","public_title":"Pickled Ginger Kizame Shoga: 11oz--wholesale","options":["Pickled Ginger Kizame Shoga: 11oz--wholesale"],"price":409,"weight":0,"compare_at_price":null,"inventory_quantity":24,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/IJ29-FRONT.jpg?v=1553548586"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/IJ29-FRONT.jpg?v=1553548586","options":["Title"],"media":[{"alt":null,"id":256131465260,"position":1,"preview_image":{"aspect_ratio":1.5,"height":1280,"width":1920,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/IJ29-FRONT.jpg?v=1568964388"},"aspect_ratio":1.5,"height":1280,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/IJ29-FRONT.jpg?v=1568964388","width":1920}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"package-type\"\u003eSushi Ginger is made with young ginger roots which are less fiberous, compared to the easily distinguishable much older and fibrous ginger roots you can find at your local grocery store. This is used as a condiment used to be eaten in between each sushi to cleanse the palate. It is also used in sushi because it acts as a anti-bacterial agent, and increases blood flow in the stomach,when directly consumed. This aids in digestion, and helps keep the body warm after eating cold dishes such as sushi. This is pink shredded shoga.\u003cbr\u003e\u003cbr\u003eIngredients: Ginger, water, vinegar, Aspartame, salt, citric acid, potassium sorbate (preservative), FD\u0026amp;C Red #40. Refrigerate after opening.\u003cbr\u003e\u003cbr\u003ePack Size: 11oz\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12\u003cbr\u003eStorage: Refrigerated\u003cbr\u003eOrigin: USA\u003cbr\u003e\n\u003c\/div\u003e"}

Pickled Ginger Kizame Shoga: 11oz


$4.69

Pickled Ginger Kizame Shoga: 11oz


$4.69
Maximum quantity available reached.
Sku: IJ29
Brand: Welpac
Storage Type: DRY
Details
Sushi Ginger is made with young ginger roots which are less fiberous, compared to the easily distinguishable much older and fibrous ginger roots you can find at your local grocery store. This is used as a condiment used to be eaten in between each sushi to cleanse the palate. It is also used in sushi because it acts as a anti-bacterial agent, and increases blood flow in the stomach,when directly consumed. This aids in digestion, and helps keep the body warm after eating cold dishes such as sushi. This is pink shredded shoga.

Ingredients: Ginger, water, vinegar, Aspartame, salt, citric acid, potassium sorbate (preservative), FD&C Red #40. Refrigerate after opening.

Pack Size: 11oz
Sold By: PC
Units per case: 12
Storage: Refrigerated
Origin: USA

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