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Casareccia 26.5 Lb


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Sku: PRU07
Storage Type: DRY
Details

Also known as Cavatelli in certain areas of Italy, Casareccia, meaning "home-style" is very typical of the south of Italy and was originally made by pushing the dough with a knife or a wooden pin.

Ideal for Pasta e Ceci (pasta and chick-pea soup) or any other soup, as well as with a hearty meat ragu, with broccoli and anchovies or with a rustic style sauce.

26.5 lb
CASE
ITALY
DRY

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