Saucisson Sec: 10oz
$13.70
This rich, flavorful French Saucisson Sec has an excellent balance of seasoning and flavor. The pork meat is blended with fresh garlic, sea salt and black peppercorn in an all natural beef casing, cured 30 days and then hand tied. Tote some along on your picnic, slice one up as a fancy snack or use as part of an antipasto platter.
Pack Size: 10oz
Sold By: PC
Units per case: 8
Storage: Refrigerated
Origin: USA
Rosette De Lyon: 12oz
$15.07
Pack Size: 12oz
Sold By: PC
Units per case: 8
Storage: Refrigerated
Origin: USA
Chorizo Soria: 3.15 lb [Approximate Weight]
$56.35
Originated in Old Castille around Soria. Although actually a sausage, it resembles a gently seasoned, lean pork loin with a concentrated meaty taste. The meat is diced by hand, seasoned, and cured overnight to reduce its moisture. The mixture is then tightly packed into natural, Portuguese net-like casings and air-dried for three months. This is a Spanish style chorizo.
Pack Size: 3.15 lb (weighted)
Sold By: PC
Units per case: 1
Storage: Refrigerated
Origin: USA
Coppa: 2.25lbs (Approximate Weight)
$44.74
Pack Size: 2.25lbs
Sold By: PC
Units per case: 6
Storage: Fridge
Origin: USA
Wild Boar Salami: 6oz (Approximate Weight)
$14.04
Sold By: PC
Units per case: 12
Storage: Refrigerated
Duck Proscuitto: 0.5lbs (Approximate Weight)
$23,515.00
Shelf Life is up to 24wks.
Pack Size: 0.5lb (Approximate Weight)
Sold By: PC
Units per case: 1
Storage: Refrigerated
Origin: USA
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