{"id":10314915585,"title":"Egg Fettucine: Case","handle":"egg-fettucine-italy","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eEgg Fettucine are part of the long, flat pasta family. It is not easy to establish where this type of pasta originated from, which is popular all over Italy, albeit with different local names. Fettucine were probably originally from Lazio where they are the pride of all regional cooking. Fettuccine are very versatile and so suitable for a variety of sauces. They are recommended in particular in pasta dishes with tomato and meat ragùs. They are also excellent for preparing fish-based sauces, especially shellfish.\u003cbr\u003e\u003cbr\u003eDe Cecco No. 103\u003cbr\u003e\u003cbr\u003ePack Size: 8.8oz\u003cbr\u003eSold By: Case Only\u003cbr\u003eUnits per Case: 12\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Italy\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T15:22:24-07:00","created_at":"2017-10-16T15:22:25-07:00","vendor":"Dececco","type":"Pasta Miscellaneous","tags":[],"price":4445,"price_min":4445,"price_max":4445,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597521322241,"title":"Egg Fettucine: 12 x 8.8oz Case","option1":"Egg Fettucine: 12 x 8.8oz Case","option2":null,"option3":null,"sku":"PDC07","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Egg Fettucine: Case - Egg Fettucine: 12 x 8.8oz Case","public_title":"Egg Fettucine: 12 x 8.8oz Case","options":["Egg Fettucine: 12 x 8.8oz Case"],"price":4445,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pdc09-eggpappardelle.jpg?v=1579713201","\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pdc07-eggfettucine.png?v=1579713201"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pdc09-eggpappardelle.jpg?v=1579713201","options":["Title"],"media":[{"alt":null,"id":6280984428677,"position":1,"preview_image":{"aspect_ratio":0.895,"height":342,"width":306,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pdc09-eggpappardelle.jpg?v=1579713201"},"aspect_ratio":0.895,"height":342,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pdc09-eggpappardelle.jpg?v=1579713201","width":306},{"alt":null,"id":6267854946437,"position":2,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pdc07-eggfettucine.png?v=1579713201"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/pdc07-eggfettucine.png?v=1579713201","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eEgg Fettucine are part of the long, flat pasta family. It is not easy to establish where this type of pasta originated from, which is popular all over Italy, albeit with different local names. Fettucine were probably originally from Lazio where they are the pride of all regional cooking. Fettuccine are very versatile and so suitable for a variety of sauces. They are recommended in particular in pasta dishes with tomato and meat ragùs. They are also excellent for preparing fish-based sauces, especially shellfish.\u003cbr\u003e\u003cbr\u003eDe Cecco No. 103\u003cbr\u003e\u003cbr\u003ePack Size: 8.8oz\u003cbr\u003eSold By: Case Only\u003cbr\u003eUnits per Case: 12\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Italy\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e"}

Egg Fettucine: Case


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Egg Fettucine: Case


Sku: PDC07
Brand: Dececco
Details
Egg Fettucine are part of the long, flat pasta family. It is not easy to establish where this type of pasta originated from, which is popular all over Italy, albeit with different local names. Fettucine were probably originally from Lazio where they are the pride of all regional cooking. Fettuccine are very versatile and so suitable for a variety of sauces. They are recommended in particular in pasta dishes with tomato and meat ragùs. They are also excellent for preparing fish-based sauces, especially shellfish.

De Cecco No. 103

Pack Size: 8.8oz
Sold By: Case Only
Units per Case: 12
Storage: Dry
Origin: Italy

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