{"id":10314135169,"title":"Tabasco Sauce: 1 gal","handle":"tabasco-sauce","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cspan\u003eThe pepper sauce that started it all. Endlessly versatile, you can enhance the flavor of any food with a dash of our signature sauce. \u003c\/span\u003eTabasco Original Red Pepper Sauce is made with three simple ingredients and aged in oak barrels for up to three years on Avery Island, Louisiana, before bottling. The recipe originating from Edmund McIlhenny in 1868 has been used by the McIlhenny family for nearly 150 years.\u003c\/div\u003e\n\u003cp\u003e\u003c\/p\u003e\u003cdiv class=\"product-pack-description\"\u003ePack Size: 1 gal\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eSold By: PC\u003cbr\u003eUnits per case: 4\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003c\/div\u003e","published_at":"2017-10-16T13:36:33-07:00","created_at":"2017-10-16T13:36:33-07:00","vendor":"Tabasco","type":"Condiments","tags":[],"price":8196,"price_min":8196,"price_max":8196,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597460504833,"title":"Tabasco Sauce: 1 gal","option1":"Tabasco Sauce: 1 gal","option2":null,"option3":null,"sku":"CND25","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Tabasco Sauce: 1 gal - Tabasco Sauce: 1 gal","public_title":"Tabasco Sauce: 1 gal","options":["Tabasco Sauce: 1 gal"],"price":8196,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/cnd25.jpg?v=1568842311","\/\/shop.pacgourmet.com\/cdn\/shop\/products\/vendor-logo-Tabasco_25482591-7f8d-4ee2-a5bf-348a2be34413.png?v=1568842311"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/cnd25.jpg?v=1568842311","options":["Title"],"media":[{"alt":null,"id":131813343276,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/cnd25.jpg?v=1568842311"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/cnd25.jpg?v=1568842311","width":500},{"alt":null,"id":131813376044,"position":2,"preview_image":{"aspect_ratio":1.007,"height":298,"width":300,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/vendor-logo-Tabasco_25482591-7f8d-4ee2-a5bf-348a2be34413.png?v=1568842311"},"aspect_ratio":1.007,"height":298,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/vendor-logo-Tabasco_25482591-7f8d-4ee2-a5bf-348a2be34413.png?v=1568842311","width":300}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cspan\u003eThe pepper sauce that started it all. Endlessly versatile, you can enhance the flavor of any food with a dash of our signature sauce. \u003c\/span\u003eTabasco Original Red Pepper Sauce is made with three simple ingredients and aged in oak barrels for up to three years on Avery Island, Louisiana, before bottling. The recipe originating from Edmund McIlhenny in 1868 has been used by the McIlhenny family for nearly 150 years.\u003c\/div\u003e\n\u003cp\u003e\u003c\/p\u003e\u003cdiv class=\"product-pack-description\"\u003ePack Size: 1 gal\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eSold By: PC\u003cbr\u003eUnits per case: 4\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003c\/div\u003e"}

Tabasco Sauce: 1 gal


Tabasco Sauce: 1 gal


Sku:
Brand: Tabasco
Details
The pepper sauce that started it all. Endlessly versatile, you can enhance the flavor of any food with a dash of our signature sauce. Tabasco Original Red Pepper Sauce is made with three simple ingredients and aged in oak barrels for up to three years on Avery Island, Louisiana, before bottling. The recipe originating from Edmund McIlhenny in 1868 has been used by the McIlhenny family for nearly 150 years.

Pack Size: 1 gal
Sold By: PC
Units per case: 4
Storage: Dry
Origin: USA

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