Kuzu Sweet Potato Starch: 1kg
Kuzu Sweet Potato Starch: 1kg
Details
Kuzu powder, also known as kuzuko, has been long used in many high-quality Japanese restaurants and wagashi makers ("wagashi" means traditional Japanese sweets), as well as making sauces, soups, and coating foods before deep frying. When kuzu powder dissolved in water, it is heated slowly. It gels and takes on a translucent look. It is ideal as a thickener because the kuzu is more likely to maintain their temperature. Kuzu starch particles are extremely fine compared with other kinds of starch, which creates a smooth and delicate texture.
Pack Size: 1kg
Sold By: PC
Units per case: 10
Storage: Dry
Origin: Japan
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A gluten free, brilliantly white refined starch with a neutral taste and an ability to absorb excess moisture. This is made from Japanese sweet potatoes.
Pack Size: 12oz
Sold By: PC
Units per case: 40
Storage: Dry
Origin: Japan