{"id":10314120449,"title":"Oyster Sauce: 18oz","handle":"oyster-sauce-china-panda","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cspan data-reactid=\".0.0.1.1.0.0.$=10:0.1.0\"\u003eOyster sauce is commonly used in stir-fries like beef stir fry with bell peppers and black pepper sauce \u003c\/span\u003e\u003cspan data-reactid=\".0.0.1.1.0.0.$=10:0.1.6\"\u003eand other Asian-style dishes. The bottled sauce, also known as oyster-flavored sauce, is made from a reduction of boiled oysters. Savory with a hint of sweetness, it is a rich, concentrated mixture of the oyster extractives, brine, and assorted seasonings. Specially made from the finest oyster extracts. With its rich oyster taste, this all-purpose seasoning sauce enhances the taste and appearance of any dish.\u003c\/span\u003e\u003cspan data-reactid=\".0.0.1.1.0.0.$=10:0.1.6\"\u003e\u003cbr\u003e\u003cbr\u003eIngredients:\u003cbr\u003eOyster extractives (oyster, water, salt), sugar, water, monosodium glutamate as a flavor enhancer, salt, modified corn starch, wheat flour, caramel color.\u003cbr\u003e\u003cbr\u003ePack Size: 18oz\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 24\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Hong Kong\u003c\/span\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T13:35:29","created_at":"2017-10-16T13:35:29","vendor":"Lee Kum Kee","type":"Chinese Ingredients","tags":["Chinese Ingredients","discount-class-S2","parent-World Specialties","storage-type-DRY","World Specialties"],"price":399,"price_min":399,"price_max":399,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":true,"all_variant_ids":[38588506945],"variants":[{"id":38588506945,"product_id":10314120449,"product_handle":"oyster-sauce-china-panda","title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"IC34","requires_shipping":true,"taxable":false,"featured_image":null,"image_id":null,"available":true,"name":"Oyster Sauce: 18oz - Default Title","options":["Default Title"],"price":399,"weight":0,"compare_at_price":null,"inventory_quantity":69,"inventory_management":"shopify","inventory_policy":"deny","inventory_in_cart":0,"inventory_remaining":69,"incoming":false,"next_incoming_date":null,"taxable":false,"barcode":""}],"available":true,"images":["\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/IC34-PANDAOYSTERSAUCE-LEEKUMKEE.jpg?v=1573691596"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/IC34-PANDAOYSTERSAUCE-LEEKUMKEE.jpg?v=1573691596","options":["Title"],"url":"\/products\/oyster-sauce-china-panda"}
Oyster Sauce: 18oz
Details
Oyster sauce is commonly used in stir-fries like beef stir fry with bell peppers and black pepper sauce and other Asian-style dishes. The bottled sauce, also known as oyster-flavored sauce, is made from a reduction of boiled oysters. Savory with a hint of sweetness, it is a rich, concentrated mixture of the oyster extractives, brine, and assorted seasonings. Specially made from the finest oyster extracts. With its rich oyster taste, this all-purpose seasoning sauce enhances the taste and appearance of any dish.
Ingredients:
Oyster extractives (oyster, water, salt), sugar, water, monosodium glutamate as a flavor enhancer, salt, modified corn starch, wheat flour, caramel color.
Pack Size: 18oz
Sold By: PC
Units per case: 24
Storage: Dry
Origin: Hong Kong
Ingredients:
Oyster extractives (oyster, water, salt), sugar, water, monosodium glutamate as a flavor enhancer, salt, modified corn starch, wheat flour, caramel color.
Pack Size: 18oz
Sold By: PC
Units per case: 24
Storage: Dry
Origin: Hong Kong
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{
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Red bean paste or red bean jam, also called adzuki bean paste, is a paste made of red beans, used in East Asian cuisine. The paste is prepared by boiling the beans, then mashing or grinding them. At this stage, the paste can be sweetened or left as it is.
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{
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Maltose Syrup: 17oz
Maltose is a sugar just like fructose, but it's made of two joined glucose molecules. This makes it less sweet than either glucose or fructose, though certainly still sweet enough to be used as a sweetener for things like granola bars, cereals, and even ice cream. It also provides some texture and gives the food product a longer shelf life.
Pack Size: 17oz
Sold By: PC
Units per case: 36
Storage: Dry
Origin: China
{
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Xo Sauce W/ Scallop & Oysters: 7.8oz
Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from ingredients such as dried scallops, dried shrimp, chili peppers and spices. It is a delicious appetizer by itself as well as an excellent addition to all dishes.
Ingredients:
Soybean oil, dried shrimps, dried scallops, chili peppers, shallots, oyster sauce (water, sugar, salt, oyster extractives (oyster, water, salt), modified corn starch, caramel color), dehydrated garlic, sugar, salt, shrimp roes, spices, disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers.
Pack Size: 7.8oz
Sold By: PC
Units per case: 12
Storage: Dry
Origin: Hong Kong
Ingredients:
Soybean oil, dried shrimps, dried scallops, chili peppers, shallots, oyster sauce (water, sugar, salt, oyster extractives (oyster, water, salt), modified corn starch, caramel color), dehydrated garlic, sugar, salt, shrimp roes, spices, disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers.
Pack Size: 7.8oz
Sold By: PC
Units per case: 12
Storage: Dry
Origin: Hong Kong
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Water Chestnuts Whole In Water: 20 Oz
Canned water chestnuts, peeled and whole. Slice or chop them up to add texture to all your Asian dishes. Suggested preparation is to wash under cold water, use some baking soda if needed to get rid of the can-like flavor and let it sit for 10 minutes.
Pack Size: 20oz
Sold By: PC
Units per case: 24
Storage: Dry
Origin: Taiwan
Pack Size: 20oz
Sold By: PC
Units per case: 24
Storage: Dry
Origin: Taiwan
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Vegetarian Stir Fry Sauce: 18oz
Contains unique shitake mushroom flavor. It is excellent for stir-frying, enriching any vegetarian dish, and also great as a dip.
Ingredients:
Water, sugar, soy sauce (water, salt, soybeans, wheat flour), salt, modified corn starch, yeast extract (yeast extract, salt, water), caramel color, natural and artificial mushroom flavor (natural flavoring, artificial flavoring, salt, disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers).
Pack Size: 18oz
Sold By: PC
Units per case: 12
Storage: Dry
Origin: Hong Kong
Ingredients:
Water, sugar, soy sauce (water, salt, soybeans, wheat flour), salt, modified corn starch, yeast extract (yeast extract, salt, water), caramel color, natural and artificial mushroom flavor (natural flavoring, artificial flavoring, salt, disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers).
Pack Size: 18oz
Sold By: PC
Units per case: 12
Storage: Dry
Origin: Hong Kong
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Toban Djan Chili Bean Sauce: 13oz
This sauce is made from a special blend of chilies and fermented beans. This Sichuan style chili sauce is delicious when used as a dipping sauce or for adding a bit of spice to any dish.
Pack Size: 13oz
Sold By: PC
Units per case: 12
Storage: Dry
Origin: Hong Kong
{
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"title":"Shrimp Paste: 13oz","handle":"shrimp-paste",
"description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eShrimp paste or shrimp sauce is a fermented condiment commonly used in Southeast Asian and Southern Chinese cuisines. It is primarily made from finely crushed shrimp or krill mixed with salt, and then fermented for several weeks\u003cbr\u003e\u003cbr\u003ePack Size: 13oz\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 24\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Hong Kong\u003cbr\u003e\n\u003c\/div\u003e",
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Shrimp Paste: 13oz
Shrimp paste or shrimp sauce is a fermented condiment commonly used in Southeast Asian and Southern Chinese cuisines. It is primarily made from finely crushed shrimp or krill mixed with salt, and then fermented for several weeks
Pack Size: 13oz
Sold By: PC
Units per case: 24
Storage: Dry
Origin: Hong Kong
Pack Size: 13oz
Sold By: PC
Units per case: 24
Storage: Dry
Origin: Hong Kong