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Gellan Gum, High Acyl: 3.5oz


$16.83

Gellan Gum, High Acyl: 3.5oz


$16.83
Maximum quantity available reached.
Sku: BSS14
Details
Gellan Gum is used as a thickener, emulsifier, and stabilizer. Low-acyl gellan gum can create strong gels that are crumbly and non-elastic. Gellan gum acts as an anti-settling agent in liquids, while creating a very light viscosity. Gellan gum allows for the equal distribution of products within liquids. Gellan Gum does not alter the flavor of foods. Gellan gum is used in baked goods, cake icings, various sweets, jellies and spreads, jams, puddings, sauces, and many dairy products or foods ready for the microwave. Gellan gum is used as a substitute for starch in some foods.
Pack Size: 3.5oz
Sold By: PC
Units per case: 1
Storage: Dry
Origin: USA

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