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{"id":10314887681,"title":"Chile Flakes Crushed With Seeds: 1lb","handle":"chile-flakes-crushed-w-seeds-lb","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eCrushed red pepper or red pepper flakes is a condiment or spice consisting of dried and crushed (as opposed to ground) red chili peppers.\u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003cbr\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T15:20:05-07:00","created_at":"2017-10-16T15:20:06-07:00","vendor":"Pgi","type":"Chilies","tags":[],"price":735,"price_min":735,"price_max":735,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597551927553,"title":"Chile Flakes Crushed With Seeds: 1lb","option1":"Chile Flakes Crushed With Seeds: 1lb","option2":null,"option3":null,"sku":"SPC13","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Chile Flakes Crushed With Seeds: 1lb - Chile Flakes Crushed With Seeds: 1lb","public_title":"Chile Flakes Crushed With Seeds: 1lb","options":["Chile Flakes Crushed With Seeds: 1lb"],"price":735,"weight":454,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC13-FRONT_e9089076-1e74-4867-bfe9-91e1c1c4be45.jpg?v=1553547871"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC13-FRONT_e9089076-1e74-4867-bfe9-91e1c1c4be45.jpg?v=1553547871","options":["Title"],"media":[{"alt":null,"id":256112001068,"position":1,"preview_image":{"aspect_ratio":1.5,"height":1333,"width":2000,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC13-FRONT_e9089076-1e74-4867-bfe9-91e1c1c4be45.jpg?v=1553547871"},"aspect_ratio":1.5,"height":1333,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC13-FRONT_e9089076-1e74-4867-bfe9-91e1c1c4be45.jpg?v=1553547871","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eCrushed red pepper or red pepper flakes is a condiment or spice consisting of dried and crushed (as opposed to ground) red chili peppers.\u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003cbr\u003e\n\u003c\/div\u003e"}

{"id":10314886017,"title":"Chile Pasilla Pods: 1lb","handle":"chile-ancho-pasilla-pods-lb","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eThe pasilla chile is the dried form of the chilaca chili pepper, a long and narrow member of species Capsicum annuum. Named for its dark, wrinkled skin, it is a mild to hot, rich-flavored chile. As dried, it is generally 6 to 8 in long and 1.0 to 1.5 in in diameter. Since these are just pasilla chile pods they have a brownish black hue. \u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003cbr\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T15:19:53-07:00","created_at":"2017-10-16T15:19:59-07:00","vendor":"Pgi","type":"Chilies","tags":[],"price":1230,"price_min":1230,"price_max":1230,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597551599873,"title":"Chile Pasilla Pods: 1lb","option1":"Chile Pasilla Pods: 1lb","option2":null,"option3":null,"sku":"SPC03","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Chile Pasilla Pods: 1lb - Chile Pasilla Pods: 1lb","public_title":"Chile Pasilla Pods: 1lb","options":["Chile Pasilla Pods: 1lb"],"price":1230,"weight":454,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC03-FRONT_58aba6f6-5363-44f5-9c61-03623ecb4ff9.jpg?v=1553547865"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC03-FRONT_58aba6f6-5363-44f5-9c61-03623ecb4ff9.jpg?v=1553547865","options":["Title"],"media":[{"alt":null,"id":256111738924,"position":1,"preview_image":{"aspect_ratio":1.5,"height":1333,"width":2000,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC03-FRONT_58aba6f6-5363-44f5-9c61-03623ecb4ff9.jpg?v=1553547865"},"aspect_ratio":1.5,"height":1333,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC03-FRONT_58aba6f6-5363-44f5-9c61-03623ecb4ff9.jpg?v=1553547865","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eThe pasilla chile is the dried form of the chilaca chili pepper, a long and narrow member of species Capsicum annuum. Named for its dark, wrinkled skin, it is a mild to hot, rich-flavored chile. As dried, it is generally 6 to 8 in long and 1.0 to 1.5 in in diameter. Since these are just pasilla chile pods they have a brownish black hue. \u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003cbr\u003e\n\u003c\/div\u003e"}

{"id":10314986881,"title":"Piment D'Espelette, Pays Basque: 250gr","handle":"piment-despelette-pays-basque","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eThe Espelette pepper is a variety of Capsicum annuum that is cultivated in the French commune of Espelette, Pyrénées-Atlantiques, traditionally the northern territory of the Basque people. On 1 June 2000, it was classified as an AOC product and was confirmed as an APO product on 22 August 2002\u003cbr\u003e\u003cbr\u003ePack Size: 250gr\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 100\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: France\u003cbr\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T15:26:59-07:00","created_at":"2017-10-16T15:27:00-07:00","vendor":"Gaec Fagaldea","type":"Chilies","tags":[],"price":3938,"price_min":3938,"price_max":3938,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597553074433,"title":"Piment D'Espelette, Pays Basque: 250gr","option1":"Piment D'Espelette, Pays Basque: 250gr","option2":null,"option3":null,"sku":"SPC33","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Piment D'Espelette, Pays Basque: 250gr - Piment D'Espelette, Pays Basque: 250gr","public_title":"Piment D'Espelette, Pays Basque: 250gr","options":["Piment D'Espelette, Pays Basque: 250gr"],"price":3938,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC33-FRONT_580f34b1-667b-4614-af49-fd4cf163b290.jpg?v=1553548103"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC33-FRONT_580f34b1-667b-4614-af49-fd4cf163b290.jpg?v=1553548103","options":["Title"],"media":[{"alt":null,"id":256131760172,"position":1,"preview_image":{"aspect_ratio":1.5,"height":1333,"width":2000,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC33-FRONT_580f34b1-667b-4614-af49-fd4cf163b290.jpg?v=1553548103"},"aspect_ratio":1.5,"height":1333,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC33-FRONT_580f34b1-667b-4614-af49-fd4cf163b290.jpg?v=1553548103","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eThe Espelette pepper is a variety of Capsicum annuum that is cultivated in the French commune of Espelette, Pyrénées-Atlantiques, traditionally the northern territory of the Basque people. On 1 June 2000, it was classified as an AOC product and was confirmed as an APO product on 22 August 2002\u003cbr\u003e\u003cbr\u003ePack Size: 250gr\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 100\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: France\u003cbr\u003e\n\u003c\/div\u003e"}

{"id":10315357121,"title":"Chili Crushed Calabrian In Oil: 1kg","handle":"chili-peppers-crush-calabrian","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eCalabrian chile peppers are round, with a bulbous shape, approximately the size of a large cherry. The Calabrian chile pepper is a variety of Capsicum annuum native to Calabria, Italy and often found dried, pickled or stuffed and packed in olive oil. It is a common component to classic Italian antipasto platters. These are chopped or crushed and packed in oil. This conveniently crushed peppers are really delicious in meat sandwiches, or added to your favorite hot sauce. A popular pizza topping, they’re a knockout with a chili, stew, chicken, and sausage or even eaten alone. Beautiful versatile item imported from Italy that delivers true home jarred taste. A must have in the pantry at all times.\u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 6\u003cbr\u003eStorage: Refrigerated\u003cbr\u003eOrigin: Italy\u003cbr\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T15:57:03-07:00","created_at":"2017-10-16T15:57:04-07:00","vendor":"Tutto Calabria","type":"Chilies","tags":[],"price":2001,"price_min":2001,"price_max":2001,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597553172737,"title":"Chili Crushed Calabrian In Oil: 1kg","option1":"Chili Crushed Calabrian In Oil: 1kg","option2":null,"option3":null,"sku":"SPC36","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Chili Crushed Calabrian In Oil: 1kg - Chili Crushed Calabrian In Oil: 1kg","public_title":"Chili Crushed Calabrian In Oil: 1kg","options":["Chili Crushed Calabrian In Oil: 1kg"],"price":2001,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC36-FRONT.jpg?v=1553548326"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC36-FRONT.jpg?v=1553548326","options":["Title"],"media":[{"alt":null,"id":256112361516,"position":1,"preview_image":{"aspect_ratio":1.5,"height":1280,"width":1920,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC36-FRONT.jpg?v=1553548326"},"aspect_ratio":1.5,"height":1280,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC36-FRONT.jpg?v=1553548326","width":1920}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eCalabrian chile peppers are round, with a bulbous shape, approximately the size of a large cherry. The Calabrian chile pepper is a variety of Capsicum annuum native to Calabria, Italy and often found dried, pickled or stuffed and packed in olive oil. It is a common component to classic Italian antipasto platters. These are chopped or crushed and packed in oil. This conveniently crushed peppers are really delicious in meat sandwiches, or added to your favorite hot sauce. A popular pizza topping, they’re a knockout with a chili, stew, chicken, and sausage or even eaten alone. Beautiful versatile item imported from Italy that delivers true home jarred taste. A must have in the pantry at all times.\u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 6\u003cbr\u003eStorage: Refrigerated\u003cbr\u003eOrigin: Italy\u003cbr\u003e\n\u003c\/div\u003e"}

{"id":10314888001,"title":"Chile Guajillo Pods: 1lb","handle":"chile-guajillo-pods-lb","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eA guajillo chili or guajillo chile is the dried form of mirasol chili, a landrace variety of chile pepper of the species Capsicum annuum, and is the second-most commonly used dried chili in Mexican cuisine after poblanos. The Mexican state of Zacatecas is one of the main producers of guajillo chilies\u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003cbr\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T15:20:06-07:00","created_at":"2017-10-16T15:20:07-07:00","vendor":"Pgi","type":"Chilies","tags":[],"price":1050,"price_min":1050,"price_max":1050,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597552156929,"title":"Chile Guajillo Pods: 1lb","option1":"Chile Guajillo Pods: 1lb","option2":null,"option3":null,"sku":"SPC14","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Chile Guajillo Pods: 1lb - Chile Guajillo Pods: 1lb","public_title":"Chile Guajillo Pods: 1lb","options":["Chile Guajillo Pods: 1lb"],"price":1050,"weight":454,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC14-FRONT_178ece74-7504-47b4-8a9e-180d9bba5546.jpg?v=1553547872"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC14-FRONT_178ece74-7504-47b4-8a9e-180d9bba5546.jpg?v=1553547872","options":["Title"],"media":[{"alt":null,"id":256112033836,"position":1,"preview_image":{"aspect_ratio":1.5,"height":1333,"width":2000,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC14-FRONT_178ece74-7504-47b4-8a9e-180d9bba5546.jpg?v=1553547872"},"aspect_ratio":1.5,"height":1333,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC14-FRONT_178ece74-7504-47b4-8a9e-180d9bba5546.jpg?v=1553547872","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eA guajillo chili or guajillo chile is the dried form of mirasol chili, a landrace variety of chile pepper of the species Capsicum annuum, and is the second-most commonly used dried chili in Mexican cuisine after poblanos. The Mexican state of Zacatecas is one of the main producers of guajillo chilies\u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003cbr\u003e\n\u003c\/div\u003e"}

{"id":10314886145,"title":"Chile Pasilla Powder: 1lb","handle":"chile-ancho-pasilla-powder-lb","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eThe pasilla chile is the dried form of the chilaca chili pepper, a long and narrow member of species Capsicum annuum. Named for its dark, wrinkled skin, it is a mild to hot, rich-flavored chile. As dried, it is generally 6 to 8 in long and 1.0 to 1.5 in in diameter. This is the ground version of the pasilla powder. \u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003cbr\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T15:20:00-07:00","created_at":"2017-10-16T15:20:00-07:00","vendor":"Pgi","type":"Chilies","tags":[],"price":728,"price_min":728,"price_max":728,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597551632641,"title":"Chile Pasilla Powder: 1lb","option1":"Chile Pasilla Powder: 1lb","option2":null,"option3":null,"sku":"SPC04","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Chile Pasilla Powder: 1lb - Chile Pasilla Powder: 1lb","public_title":"Chile Pasilla Powder: 1lb","options":["Chile Pasilla Powder: 1lb"],"price":728,"weight":454,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC04-FRONT_69b00901-8429-4786-85a2-190727aa1aab.jpg?v=1553547866"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC04-FRONT_69b00901-8429-4786-85a2-190727aa1aab.jpg?v=1553547866","options":["Title"],"media":[{"alt":null,"id":256111771692,"position":1,"preview_image":{"aspect_ratio":1.5,"height":1333,"width":2000,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC04-FRONT_69b00901-8429-4786-85a2-190727aa1aab.jpg?v=1553547866"},"aspect_ratio":1.5,"height":1333,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC04-FRONT_69b00901-8429-4786-85a2-190727aa1aab.jpg?v=1553547866","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eThe pasilla chile is the dried form of the chilaca chili pepper, a long and narrow member of species Capsicum annuum. Named for its dark, wrinkled skin, it is a mild to hot, rich-flavored chile. As dried, it is generally 6 to 8 in long and 1.0 to 1.5 in in diameter. This is the ground version of the pasilla powder. \u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003cbr\u003e\n\u003c\/div\u003e"}

{"id":10314889537,"title":"Chili Powder Blend (For Chili): 1lb","handle":"chili-powder-blend-for-chili-lb","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eMost often, chili seasoning is a mix of 5-8 spices including chili powder, cumin, garlic, oregano, and others. Chili seasoning is similar to homemade taco seasoning and fajita seasoning, with many of the same ingredients but has more of an emphasis on chili powder\u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003cbr\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T15:20:13-07:00","created_at":"2017-10-16T15:20:13-07:00","vendor":"Pgi","type":"Chilies","tags":[],"price":749,"price_min":749,"price_max":749,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597552976129,"title":"Chili Powder Blend (For Chili): 1lb","option1":"Chili Powder Blend (For Chili): 1lb","option2":null,"option3":null,"sku":"SPC25","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Chili Powder Blend (For Chili): 1lb - Chili Powder Blend (For Chili): 1lb","public_title":"Chili Powder Blend (For Chili): 1lb","options":["Chili Powder Blend (For Chili): 1lb"],"price":749,"weight":454,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC25-FRONT_c463b2b3-86db-4fd1-bff8-1c7c0297274b.jpg?v=1553547880"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC25-FRONT_c463b2b3-86db-4fd1-bff8-1c7c0297274b.jpg?v=1553547880","options":["Title"],"media":[{"alt":null,"id":256112394284,"position":1,"preview_image":{"aspect_ratio":1.5,"height":1333,"width":2000,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC25-FRONT_c463b2b3-86db-4fd1-bff8-1c7c0297274b.jpg?v=1553547880"},"aspect_ratio":1.5,"height":1333,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC25-FRONT_c463b2b3-86db-4fd1-bff8-1c7c0297274b.jpg?v=1553547880","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eMost often, chili seasoning is a mix of 5-8 spices including chili powder, cumin, garlic, oregano, and others. Chili seasoning is similar to homemade taco seasoning and fajita seasoning, with many of the same ingredients but has more of an emphasis on chili powder\u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003cbr\u003e\n\u003c\/div\u003e"}

{"id":10314888897,"title":"Chile New Mexico Powder: 1lb","handle":"chile-new-mexico-powder-lb","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eNew Mexico chile or New Mexican chile is a group of cultivars of the chile pepper from the US State of New Mexico, first grown by Pueblo and Hispano communities throughout Santa Fe de Nuevo México. Anaheim Peppers - New Mexico green chile flavor has been described as lightly pungent similar to an onion, or like garlic with a subtly sweet, spicy, crisp, and smoky taste. The ripened red retains the flavor, but adds an earthiness and bite while aging mellows the front-heat and delivers more of a back-heat. This is the ground version\u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003cbr\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T15:20:10-07:00","created_at":"2017-10-16T15:20:10-07:00","vendor":"Pgi","type":"Chilies","tags":[],"price":719,"price_min":719,"price_max":719,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597552419073,"title":"Chile New Mexico Powder: 1lb","option1":"Chile New Mexico Powder: 1lb","option2":null,"option3":null,"sku":"SPC21","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Chile New Mexico Powder: 1lb - Chile New Mexico Powder: 1lb","public_title":"Chile New Mexico Powder: 1lb","options":["Chile New Mexico Powder: 1lb"],"price":719,"weight":454,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC21-FRONT_f3979740-6212-4869-8019-40c4a00e5fd4.jpg?v=1553547877"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC21-FRONT_f3979740-6212-4869-8019-40c4a00e5fd4.jpg?v=1553547877","options":["Title"],"media":[{"alt":null,"id":256112197676,"position":1,"preview_image":{"aspect_ratio":1.5,"height":1333,"width":2000,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC21-FRONT_f3979740-6212-4869-8019-40c4a00e5fd4.jpg?v=1553547877"},"aspect_ratio":1.5,"height":1333,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC21-FRONT_f3979740-6212-4869-8019-40c4a00e5fd4.jpg?v=1553547877","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eNew Mexico chile or New Mexican chile is a group of cultivars of the chile pepper from the US State of New Mexico, first grown by Pueblo and Hispano communities throughout Santa Fe de Nuevo México. Anaheim Peppers - New Mexico green chile flavor has been described as lightly pungent similar to an onion, or like garlic with a subtly sweet, spicy, crisp, and smoky taste. The ripened red retains the flavor, but adds an earthiness and bite while aging mellows the front-heat and delivers more of a back-heat. This is the ground version\u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003cbr\u003e\n\u003c\/div\u003e"}

{"id":10315354561,"title":"Chile Flakes Coarse Seedless: 1lb","handle":"chile-flake-seedless-coarse-kor-lb","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eThe spicy taste of many Korean foods largely comes down to one key ingredient: gochugaru (red chili flakes or red pepper powder). Gochugaru is made by drying Korean red chili peppers in the sun, de-seeding them and crushing them into flakes\u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 22 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Korea\u003cbr\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T15:56:52-07:00","created_at":"2017-10-16T15:56:52-07:00","vendor":"Wang","type":"Chilies","tags":[],"price":614,"price_min":614,"price_max":614,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597551894785,"title":"Chile Flakes Coarse Seedless: 1lb","option1":"Chile Flakes Coarse Seedless: 1lb","option2":null,"option3":null,"sku":"SPC12","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Chile Flakes Coarse Seedless: 1lb - Chile Flakes Coarse Seedless: 1lb","public_title":"Chile Flakes Coarse Seedless: 1lb","options":["Chile Flakes Coarse Seedless: 1lb"],"price":614,"weight":454,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC12-FRONT.jpg?v=1553548322"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC12-FRONT.jpg?v=1553548322","options":["Title"],"media":[{"alt":null,"id":256111968300,"position":1,"preview_image":{"aspect_ratio":1.5,"height":1333,"width":2000,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC12-FRONT.jpg?v=1553548322"},"aspect_ratio":1.5,"height":1333,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC12-FRONT.jpg?v=1553548322","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eThe spicy taste of many Korean foods largely comes down to one key ingredient: gochugaru (red chili flakes or red pepper powder). Gochugaru is made by drying Korean red chili peppers in the sun, de-seeding them and crushing them into flakes\u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 22 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Korea\u003cbr\u003e\n\u003c\/div\u003e"}

{"id":10314889409,"title":"Chilies Calabrian In Oil: 42.33oz","handle":"chili-peppers-calabrian-in-oil","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eCalabrian chile peppers are round, with a bulbous shape, approximately the size of a large cherry. The Calabrian chile pepper is a variety of Capsicum annuum native to Calabria, Italy and often found dried, pickled or stuffed and packed in olive oil. It is a common component to classic Italian antipasto platters. The small pepper is often referred to as the Hot Calabrian chile pepper, small red cherry, and Devils Kiss, or as the pepper is known in Italy: Peperone Piccante Calabrese.\u003cbr\u003e\u003cbr\u003ePack Size: 42.33oz\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 2 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Italy\u003cbr\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T15:20:12-07:00","created_at":"2017-10-16T15:20:12-07:00","vendor":"Tutto Calabria","type":"Chilies","tags":[],"price":6310,"price_min":6310,"price_max":6310,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597552943361,"title":"Chilies Calabrian In Oil: 42.33oz","option1":"Chilies Calabrian In Oil: 42.33oz","option2":null,"option3":null,"sku":"SPC24","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Chilies Calabrian In Oil: 42.33oz - Chilies Calabrian In Oil: 42.33oz","public_title":"Chilies Calabrian In Oil: 42.33oz","options":["Chilies Calabrian In Oil: 42.33oz"],"price":6310,"weight":2894,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/spc24.jpg?v=1623173932"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/spc24.jpg?v=1623173932","options":["Title"],"media":[{"alt":null,"id":21773813973150,"position":1,"preview_image":{"aspect_ratio":1.417,"height":240,"width":340,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/spc24.jpg?v=1623173932"},"aspect_ratio":1.417,"height":240,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/spc24.jpg?v=1623173932","width":340}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eCalabrian chile peppers are round, with a bulbous shape, approximately the size of a large cherry. The Calabrian chile pepper is a variety of Capsicum annuum native to Calabria, Italy and often found dried, pickled or stuffed and packed in olive oil. It is a common component to classic Italian antipasto platters. The small pepper is often referred to as the Hot Calabrian chile pepper, small red cherry, and Devils Kiss, or as the pepper is known in Italy: Peperone Piccante Calabrese.\u003cbr\u003e\u003cbr\u003ePack Size: 42.33oz\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 2 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Italy\u003cbr\u003e\n\u003c\/div\u003e"}

{"id":10314888385,"title":"Chile Mulato Pods: 1lb","handle":"chile-mulato-pods-lb","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eThe mulato pepper Is one of the two dried varieties of the poblano pepper. Mulatos are dried fully mature poblanos, whereas poblanos that are harvested early and dried are called ancho peppers. The mulato is flat and wrinkled, and is always brownish-black in color.\u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003cbr\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T15:20:08-07:00","created_at":"2017-10-16T15:20:08-07:00","vendor":"Pgi","type":"Chilies","tags":[],"price":710,"price_min":710,"price_max":710,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597552222465,"title":"Chile Mulato Pods: 1lb","option1":"Chile Mulato Pods: 1lb","option2":null,"option3":null,"sku":"SPC18","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Chile Mulato Pods: 1lb - Chile Mulato Pods: 1lb","public_title":"Chile Mulato Pods: 1lb","options":["Chile Mulato Pods: 1lb"],"price":710,"weight":454,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC18-FRONT_2d81ed4f-b330-4f8c-8a14-885531c176ca.jpg?v=1553547875"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC18-FRONT_2d81ed4f-b330-4f8c-8a14-885531c176ca.jpg?v=1553547875","options":["Title"],"media":[{"alt":null,"id":256112099372,"position":1,"preview_image":{"aspect_ratio":1.5,"height":1333,"width":2000,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC18-FRONT_2d81ed4f-b330-4f8c-8a14-885531c176ca.jpg?v=1553547875"},"aspect_ratio":1.5,"height":1333,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/SPC18-FRONT_2d81ed4f-b330-4f8c-8a14-885531c176ca.jpg?v=1553547875","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eThe mulato pepper Is one of the two dried varieties of the poblano pepper. Mulatos are dried fully mature poblanos, whereas poblanos that are harvested early and dried are called ancho peppers. The mulato is flat and wrinkled, and is always brownish-black in color.\u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12 \u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003cbr\u003e\n\u003c\/div\u003e"}