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{"id":10315021953,"title":"Kuzu Sweet Potato Starch: 1kg","handle":"sweet-potato-starch-kuzu","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cp class=\"p0\"\u003eKuzu powder, also known as kuzuko, has been long used in many high-quality Japanese restaurants and wagashi makers (\"wagashi\" means traditional Japanese sweets), as well as making sauces, soups, and coating foods before deep frying. When kuzu powder dissolved in water, it is heated slowly. It gels and takes on a translucent look. It is ideal as a thickener because the kuzu is more likely to maintain their temperature. Kuzu starch particles are extremely fine compared with other kinds of starch, which creates a smooth and delicate texture. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cp class=\"p0\"\u003ePack Size: 1kg\u003cbr\u003eSold By: PC \u003cbr\u003eUnits per case: 10\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Japan\u003c\/p\u003e\n\u003c\/div\u003e","published_at":"2017-10-16T15:29:40-07:00","created_at":"2017-10-16T15:29:41-07:00","vendor":"Yoshino","type":"Flours \u0026 Meals","tags":[],"price":2026,"price_min":2026,"price_max":2026,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597479346433,"title":"Kuzu Sweet Potato Starch: 1kg","option1":"Kuzu Sweet Potato Starch: 1kg","option2":null,"option3":null,"sku":"FLM89","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Kuzu Sweet Potato Starch: 1kg - Kuzu Sweet Potato Starch: 1kg","public_title":"Kuzu Sweet Potato Starch: 1kg","options":["Kuzu Sweet Potato Starch: 1kg"],"price":2026,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/FLM89-KUZUYAMROOT.jpg?v=1571687313","\/\/shop.pacgourmet.com\/cdn\/shop\/products\/FLM89-FRONT_f30ad89e-885b-4cca-9623-9037b73b4a19.jpg?v=1571687313"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/FLM89-KUZUYAMROOT.jpg?v=1571687313","options":["Title"],"media":[{"alt":null,"id":5383980318853,"position":1,"preview_image":{"aspect_ratio":1.499,"height":483,"width":724,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/FLM89-KUZUYAMROOT.jpg?v=1571687313"},"aspect_ratio":1.499,"height":483,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/FLM89-KUZUYAMROOT.jpg?v=1571687313","width":724},{"alt":null,"id":256139624492,"position":2,"preview_image":{"aspect_ratio":1.5,"height":1280,"width":1920,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/FLM89-FRONT_f30ad89e-885b-4cca-9623-9037b73b4a19.jpg?v=1571687313"},"aspect_ratio":1.5,"height":1280,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/FLM89-FRONT_f30ad89e-885b-4cca-9623-9037b73b4a19.jpg?v=1571687313","width":1920}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cp class=\"p0\"\u003eKuzu powder, also known as kuzuko, has been long used in many high-quality Japanese restaurants and wagashi makers (\"wagashi\" means traditional Japanese sweets), as well as making sauces, soups, and coating foods before deep frying. When kuzu powder dissolved in water, it is heated slowly. It gels and takes on a translucent look. It is ideal as a thickener because the kuzu is more likely to maintain their temperature. Kuzu starch particles are extremely fine compared with other kinds of starch, which creates a smooth and delicate texture. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cp class=\"p0\"\u003ePack Size: 1kg\u003cbr\u003eSold By: PC \u003cbr\u003eUnits per case: 10\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Japan\u003c\/p\u003e\n\u003c\/div\u003e"}
Kuzu Sweet Potato Starch: 1kg
$20.26
Kuzu powder, also known as kuzuko, has been long used in many high-quality Japanese restaurants and wagashi makers ("wagashi" means traditional Japanese sweets), as well as making sauces, soups, and coating foods before deep frying. When kuzu powder dissolved in water, it is heated slowly. It gels and takes on a translucent look. It is ideal as a thickener because the kuzu is more likely to maintain their temperature. Kuzu starch particles are extremely fine compared with other kinds of starch, which creates a smooth and delicate texture.
Pack Size: 1kg
Sold By: PC
Units per case: 10
Storage: Dry
Origin: Japan
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