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{"id":10314112193,"title":"Jamon Iberico Bellota Boneless: 9.67lbs [Approx Weight]","handle":"jamon-iberica-bellota-boneless-leg","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eAged for a minimum of 36 months, Redondo Iglesias does not use heat to accelerate curing or mechanical pressure to sterilize their hams. Low melting temperatures give it more an unctuous buttery mouth feel. Acorn fed pigs and this is a boneless leg\u003cbr\u003e\u003cbr\u003ePack Size: 9.67lbs \u003cspan\u003e[Approx Weight. Price Per Lb]\u003c\/span\u003e\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 1\u003cbr\u003eStorage: Refrigerated\u003cbr\u003eOrigin: Spain\u003c\/div\u003e","published_at":"2017-10-16T13:34:50-07:00","created_at":"2017-10-16T13:34:51-07:00","vendor":"Finca Llanos","type":"Ham","tags":["discount-class-S3","grandparent-Savory","Ham","hide-tag-catchweight","Meats \u0026 Fish","parent-Meats \u0026 Fish","Savory","storage-type-REFR"],"price":86829,"price_min":86829,"price_max":86829,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597488619777,"title":"Jamon Iberico Bellota Boneless: 9.67lbs [Approx Weight. Price Per Lb]","option1":"Jamon Iberico Bellota Boneless: 9.67lbs [Approx Weight. Price Per Lb]","option2":null,"option3":null,"sku":"HAM05","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Jamon Iberico Bellota Boneless: 9.67lbs [Approx Weight] - Jamon Iberico Bellota Boneless: 9.67lbs [Approx Weight. Price Per Lb]","public_title":"Jamon Iberico Bellota Boneless: 9.67lbs [Approx Weight. Price Per Lb]","options":["Jamon Iberico Bellota Boneless: 9.67lbs [Approx Weight. Price Per Lb]"],"price":86829,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/ham05-fincaibericobellota.jpg?v=1573158117","\/\/shop.pacgourmet.com\/cdn\/shop\/products\/vendor-logo-Finca_Llanos.jpg?v=1573158117"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/ham05-fincaibericobellota.jpg?v=1573158117","options":["Title"],"media":[{"alt":null,"id":5659182104709,"position":1,"preview_image":{"aspect_ratio":0.75,"height":3264,"width":2448,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/ham05-fincaibericobellota.jpg?v=1573158117"},"aspect_ratio":0.75,"height":3264,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/ham05-fincaibericobellota.jpg?v=1573158117","width":2448},{"alt":null,"id":256123043884,"position":2,"preview_image":{"aspect_ratio":1.29,"height":186,"width":240,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/vendor-logo-Finca_Llanos.jpg?v=1573158117"},"aspect_ratio":1.29,"height":186,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/vendor-logo-Finca_Llanos.jpg?v=1573158117","width":240}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eAged for a minimum of 36 months, Redondo Iglesias does not use heat to accelerate curing or mechanical pressure to sterilize their hams. Low melting temperatures give it more an unctuous buttery mouth feel. Acorn fed pigs and this is a boneless leg\u003cbr\u003e\u003cbr\u003ePack Size: 9.67lbs \u003cspan\u003e[Approx Weight. Price Per Lb]\u003c\/span\u003e\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 1\u003cbr\u003eStorage: Refrigerated\u003cbr\u003eOrigin: Spain\u003c\/div\u003e"}
Jamon Iberico Bellota Boneless: 9.67lbs [Approx Weight]

Jamon Iberico Bellota Boneless: 9.67lbs [Approx Weight]

Aged for a minimum of 36 months, Redondo Iglesias does not use heat to accelerate curing or mechanical pressure to sterilize their hams. Low melting temperatures give it more an unctuous buttery mouth feel. Acorn fed pigs and this is a boneless leg

Pack Size: 9.67lbs [Approx Weight. Price Per Lb]
Sold By: PC
Units per case: 1
Storage: Refrigerated
Origin: Spain


More Info
{"id":10314976897,"title":"Paleta Iberica Bellota Boneless: 6lbs (Approximate Weight)","handle":"paleta-iberica-de-bellota-boneless","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cp\u003eProduced from the shoulder of the fabled acorn fed Pata Negra pigs of the Iberian region. The boneless cut is dry cured in the same fashion as the considerably larger jamones (legs) and aged a minimum of 26 months.\u003c\/p\u003e\n\u003cp\u003ePack Size: 6lbs [Approx Weight.]\u003cbr\u003eSold By: PC\u003cbr\u003eStorage: Refrigerated\u003cbr\u003eOrigin: Spain\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\u003c\/div\u003e","published_at":"2017-10-16T15:26:13-07:00","created_at":"2017-10-16T15:26:14-07:00","vendor":"Finca Llanos","type":"Ham","tags":["discount-class-S3","grandparent-Savory","Ham","hide-tag-catchweight","Meats \u0026 Fish","parent-Meats \u0026 Fish","Savory","storage-type-REFR"],"price":41064,"price_min":41064,"price_max":41064,"available":true,"price_varies":false,"compare_at_price":41064,"compare_at_price_min":41064,"compare_at_price_max":41064,"compare_at_price_varies":false,"variants":[{"id":43597489176833,"title":"Paleta Iberica Bellota Boneless: 6lbs Approx Weight (Price Per Lb)","option1":"Paleta Iberica Bellota Boneless: 6lbs Approx Weight (Price Per Lb)","option2":null,"option3":null,"sku":"HAM19","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Paleta Iberica Bellota Boneless: 6lbs (Approximate Weight) - Paleta Iberica Bellota Boneless: 6lbs Approx Weight (Price Per Lb)","public_title":"Paleta Iberica Bellota Boneless: 6lbs Approx Weight (Price Per Lb)","options":["Paleta Iberica Bellota Boneless: 6lbs Approx Weight (Price Per Lb)"],"price":41064,"weight":0,"compare_at_price":41064,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/Ham19.jpg?v=1640115763"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/Ham19.jpg?v=1640115763","options":["Title"],"media":[{"alt":null,"id":5731880468613,"position":1,"preview_image":{"aspect_ratio":0.845,"height":714,"width":603,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/Ham19.jpg?v=1640115763"},"aspect_ratio":0.845,"height":714,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/Ham19.jpg?v=1640115763","width":603}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\n\u003cp\u003eProduced from the shoulder of the fabled acorn fed Pata Negra pigs of the Iberian region. The boneless cut is dry cured in the same fashion as the considerably larger jamones (legs) and aged a minimum of 26 months.\u003c\/p\u003e\n\u003cp\u003ePack Size: 6lbs [Approx Weight.]\u003cbr\u003eSold By: PC\u003cbr\u003eStorage: Refrigerated\u003cbr\u003eOrigin: Spain\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\u003c\/div\u003e"}
Paleta Iberica Bellota Boneless: 6lbs (Approximate Weight)

Paleta Iberica Bellota Boneless: 6lbs (Approximate Weight)

Produced from the shoulder of the fabled acorn fed Pata Negra pigs of the Iberian region. The boneless cut is dry cured in the same fashion as the considerably larger jamones (legs) and aged a minimum of 26 months.

Pack Size: 6lbs [Approx Weight.]
Sold By: PC
Storage: Refrigerated
Origin: Spain


More Info
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