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These Piemonte grown cherries are the pinnacle of luxury. Pitted whole sour cherries, hand calibrated and selected. Vegetable extracts and lemon juice are added to the canying syrup for a brighter color, pleasant acidity, and stronger flavor profile in a natural way. They are soaked in a candied syrup that has the concentrated flavor of repeat maceration. Serve whole on vanilla ice cream, in any combination with chocolate, baked inside a canelé or chocolate madeleine.
Pack Size: 1.1kgSold By: PCUnits per case: 6Storage: DryOrigin: Italy
High quality canned lychees in heavy syrup. Peeled and seedless. Approximately about 17-20 lychees per can. Perfect to add to Southeast Asian desserts and drinks.
Pack Size: 20ozSold By: PCUnits per case: 24Storage: DryOrigin: Taiwan
Whole peeled Spanish mini pears in light syrup in tin 4/4. 14 to 18 mini pears per can. Specialized in fruit since 1948, Brover delivers high quality Mediterranean fruits in syrup and fruit fillings for the baking industry.Ingredients:Mini Pears, Water, Sugar, Antioxidant: Citric Acid, Ascorbic AcidPack Size: 800grSold By: PCUnits per case: 12Storage: DryOrigin: France
Moroccan apricot halves preserved in heavy syrup. Use these plump and sweet apricot halves to create delicious fillings, decorate desserts, and for any application that you want. A company that specializes in fruit since 1948, Brover delivers high quality Mediterranean fruit in syrup for the baking industryIngredients:Apricots: 63.5%Water: 21.5%Sugar: 15%Pack Size: 5.07lbsSold By: PCUnits per case: 6Storage: Dry