Baking Specialties

Baking Specialties
40 results
Sort by:
{ "id":10315029569, "title":"Transglutaminase Fish Or Meat Gs\"\" 10\/2.2 Lb","handle":"transglutaminase-gs-wet", "description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\u003cspan\u003eA mixture of transglutaminase, maltodextrin, and gelatin, with the addition of polyphosphate salts and oil. The preparation is always combined with water to make a slurry, which is alkaline or basic due to the polyphosphates. Since the TG enzyme is inactive at high pH, the slurry remains stable until it is applied to the meat. At that point, the pH drops, activating the enzymes, and the bonding begins. Unlike other TG preparations, this product has the advantage that it can be left out on the counter all day without going bad.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e2.2 lb\u003c\/div\u003e\n\u003cdiv class=\"package-type\"\u003ePC.\u003c\/div\u003e\n\u003cdiv class=\"country-of-origin\"\u003eFRANCE\u003c\/div\u003e\n\u003cdiv class=\"dry-freezer\"\u003eDRY\u003c\/div\u003e", "published_at":"2017-10-16T15:30:12", "created_at":"2017-10-16T15:30:12", "vendor":"Cuisine Tech", "type":"Stabilizers", "tags":["Baking Specialties","discount-class-S2","grandparent-Pastry","parent-Baking Specialties","Pastry","Stabilizers","storage-type-DRY"], "price":19200, "price_min":19200, "price_max":19200, "price_varies":false, "compare_at_price":null, "compare_at_price_min":0, "compare_at_price_max":0, "compare_at_price_varies":true, "all_variant_ids":[38590042049], "variants":[{ "id":38590042049, "product_id":10315029569, "product_handle":"transglutaminase-gs-wet", "title":"Default Title", "option1":"Default Title", "option2":null, "option3":null, "sku":"BSS33CT", "requires_shipping":true, "taxable":false, "featured_image":null,"image_id":null, "available":true, "name":"Transglutaminase Fish Or Meat Gs\"\" 10\/2.2 Lb - Default Title", "options":["Default Title"], "price":19200, "weight":0, "compare_at_price":null, "inventory_quantity":9, "inventory_management":"shopify", "inventory_policy":"deny", "inventory_in_cart":0, "inventory_remaining":9, "incoming":false, "next_incoming_date":null, "taxable":false, "barcode":""}], "available":true,"images":["\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS33CT-FRONT_f90add5b-5607-4c25-baa1-cef236e68bb4.jpg?v=1553548192"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS33CT-FRONT_f90add5b-5607-4c25-baa1-cef236e68bb4.jpg?v=1553548192", "options":["Title"], "url":"\/products\/transglutaminase-gs-wet" }
Transglutaminase Fish Or Meat Gs"" 10/2.2 Lb

Transglutaminase Fish Or Meat Gs"" 10/2.2 Lb

A mixture of transglutaminase, maltodextrin, and gelatin, with the addition of polyphosphate salts and oil. The preparation is always combined with water to make a slurry, which is alkaline or basic due to the polyphosphates. Since the TG enzyme is inactive at high pH, the slurry remains stable until it is applied to the meat. At that point, the pH drops, activating the enzymes, and the bonding begins. Unlike other TG preparations, this product has the advantage that it can be left out on the counter all day without going bad.
2.2 lb
PC.
FRANCE
DRY


Log In to Order More Info
{ "id":10315432001, "title":"Gelatin Sheets Silver, Germany 25\/2.2 Lb","handle":"gelatin-sheets-silver-400ct", "description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cdiv id=\"descriptionAndDetails\" class=\"a-section a-spacing-extra-large\"\u003e\n\u003cdiv id=\"productDescription_feature_div\" class=\"feature\" data-feature-name=\"productDescription\" data-cel-widget=\"productDescription_feature_div\"\u003e\n\u003cdiv id=\"productDescription_feature_div\" data-feature-name=\"productDescription\" data-template-name=\"productDescription\" class=\"a-row feature\" data-cel-widget=\"productDescription_feature_div\"\u003e\n\u003cdiv id=\"productDescription\" class=\"a-section a-spacing-small\"\u003e\n\u003cp\u003eChampion offers Super Premium Leaf Gelatine. It is unflavored and can be used in both sweet and savory dishes. Professional chefs prefer our leaf\/sheet gelatine because it makes a clearer product with purer flavor and is easier to use. You can just count sheets rather than weighing out powder and there is no chance of undissolved granules. You can successfully substitute sheet gelatine for powdered gelatin in any recipe by using a rule of thumb of 1 sheet per 1\/2 cup of liquid. Our gelatine is made of 100% Grade \"A\" Collagen from Pork. And it is not appropriate for vegan, kosher or halal dishes. It is however gluten free, all natural, chemical free, and non-GMO.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"detail-bullets\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e2.2 lb\u003c\/div\u003e\n\u003cdiv class=\"package-type\"\u003ePC.\u003c\/div\u003e\n\u003cdiv class=\"country-of-origin\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"dry-freezer\"\u003eDRY\u003c\/div\u003e", "published_at":"2017-10-16T16:03:01", "created_at":"2017-10-16T16:03:03", "vendor":"Champion", "type":"Stabilizers", "tags":["Baking Specialties","discount-class-S2","grandparent-Pastry","parent-Baking Specialties","Pastry","Stabilizers","storage-type-DRY"], "price":5353, "price_min":5353, "price_max":5353, "price_varies":false, "compare_at_price":null, "compare_at_price_min":0, "compare_at_price_max":0, "compare_at_price_varies":true, "all_variant_ids":[38590733185], "variants":[{ "id":38590733185, "product_id":10315432001, "product_handle":"gelatin-sheets-silver-400ct", "title":"Default Title", "option1":"Default Title", "option2":null, "option3":null, "sku":"BSS13", "requires_shipping":true, "taxable":false, "featured_image":null,"image_id":null, "available":true, "name":"Gelatin Sheets Silver, Germany 25\/2.2 Lb - Default Title", "options":["Default Title"], "price":5353, "weight":0, "compare_at_price":null, "inventory_quantity":787, "inventory_management":"shopify", "inventory_policy":"deny", "inventory_in_cart":0, "inventory_remaining":787, "incoming":false, "next_incoming_date":null, "taxable":false, "barcode":""}], "available":true,"images":["\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS13-FRONT.jpg?v=1553548431"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS13-FRONT.jpg?v=1553548431", "options":["Title"], "url":"\/products\/gelatin-sheets-silver-400ct" }
Gelatin Sheets Silver, Germany 25/2.2 Lb

Gelatin Sheets Silver, Germany 25/2.2 Lb

Champion offers Super Premium Leaf Gelatine. It is unflavored and can be used in both sweet and savory dishes. Professional chefs prefer our leaf/sheet gelatine because it makes a clearer product with purer flavor and is easier to use. You can just count sheets rather than weighing out powder and there is no chance of undissolved granules. You can successfully substitute sheet gelatine for powdered gelatin in any recipe by using a rule of thumb of 1 sheet per 1/2 cup of liquid. Our gelatine is made of 100% Grade "A" Collagen from Pork. And it is not appropriate for vegan, kosher or halal dishes. It is however gluten free, all natural, chemical free, and non-GMO.

2.2 lb
PC.
DRY


Log In to Order More Info
{ "id":10314982785, "title":"Pectin Pure Apple 16 Oz","handle":"pectin-pure-apple", "description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\u003cspan\u003eNatural fruit additive derived from apples used to jellify confectionary.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e16 oz\u003c\/div\u003e\n\u003cdiv class=\"package-type\"\u003ePC.\u003c\/div\u003e\n\u003cdiv class=\"country-of-origin\"\u003eFRANCE\u003c\/div\u003e\n\u003cdiv class=\"dry-freezer\"\u003eDRY\u003c\/div\u003e", "published_at":"2017-10-16T15:26:38", "created_at":"2017-10-16T15:26:39", "vendor":"Cuisine Tech", "type":"Stabilizers", "tags":["Baking Specialties","discount-class-S2","grandparent-Pastry","parent-Baking Specialties","Pastry","Stabilizers","storage-type-DRY"], "price":4633, "price_min":4633, "price_max":4633, "price_varies":false, "compare_at_price":null, "compare_at_price_min":0, "compare_at_price_max":0, "compare_at_price_varies":true, "all_variant_ids":[38589984385], "variants":[{ "id":38589984385, "product_id":10314982785, "product_handle":"pectin-pure-apple", "title":"Default Title", "option1":"Default Title", "option2":null, "option3":null, "sku":"BSS27", "requires_shipping":true, "taxable":false, "featured_image":null,"image_id":null, "available":true, "name":"Pectin Pure Apple 16 Oz - Default Title", "options":["Default Title"], "price":4633, "weight":0, "compare_at_price":null, "inventory_quantity":61, "inventory_management":"shopify", "inventory_policy":"deny", "inventory_in_cart":0, "inventory_remaining":61, "incoming":false, "next_incoming_date":null, "taxable":false, "barcode":""}], "available":true,"images":["\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS27-FRONT_b9753a3b-e0e4-4b8b-9ed8-297c01108d0e.jpg?v=1553548084"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS27-FRONT_b9753a3b-e0e4-4b8b-9ed8-297c01108d0e.jpg?v=1553548084", "options":["Title"], "url":"\/products\/pectin-pure-apple" }
Pectin Pure Apple 16 Oz

Pectin Pure Apple 16 Oz

Natural fruit additive derived from apples used to jellify confectionary.
16 oz
PC.
FRANCE
DRY


Log In to Order More Info
{ "id":10314945793, "title":"Ice Cream Stabilizer - Cremodan 30 6\/1 Lb","handle":"ice-cream-stabilizer-cremodan-30", "description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\u003cspan\u003eUsed to improve the texture and creaminess of ice cream. Inhibits crystallization. Aerates products consistent volume.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e1 lb\u003c\/div\u003e\n\u003cdiv class=\"package-type\"\u003ePC.\u003c\/div\u003e\n\u003cdiv class=\"country-of-origin\"\u003eFRANCE\u003c\/div\u003e\n\u003cdiv class=\"dry-freezer\"\u003eDRY\u003c\/div\u003e", "published_at":"2017-10-16T15:24:16", "created_at":"2017-10-16T15:24:19", "vendor":"Cuisine Tech", "type":"Stabilizers", "tags":["Baking Specialties","discount-class-S2","grandparent-Pastry","parent-Baking Specialties","Pastry","Stabilizers","storage-type-DRY"], "price":3997, "price_min":3997, "price_max":3997, "price_varies":false, "compare_at_price":null, "compare_at_price_min":0, "compare_at_price_max":0, "compare_at_price_varies":true, "all_variant_ids":[38589836033], "variants":[{ "id":38589836033, "product_id":10314945793, "product_handle":"ice-cream-stabilizer-cremodan-30", "title":"Default Title", "option1":"Default Title", "option2":null, "option3":null, "sku":"BSS19", "requires_shipping":true, "taxable":false, "featured_image":null,"image_id":null, "available":true, "name":"Ice Cream Stabilizer - Cremodan 30 6\/1 Lb - Default Title", "options":["Default Title"], "price":3997, "weight":0, "compare_at_price":null, "inventory_quantity":32, "inventory_management":"shopify", "inventory_policy":"deny", "inventory_in_cart":0, "inventory_remaining":32, "incoming":false, "next_incoming_date":null, "taxable":false, "barcode":""}], "available":true,"images":["\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS19-FRONT_f5373d12-3f29-498a-9b63-5cd33a2fac8a.jpg?v=1553548005"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS19-FRONT_f5373d12-3f29-498a-9b63-5cd33a2fac8a.jpg?v=1553548005", "options":["Title"], "url":"\/products\/ice-cream-stabilizer-cremodan-30" }
Ice Cream Stabilizer - Cremodan 30 6/1 Lb

Ice Cream Stabilizer - Cremodan 30 6/1 Lb

Used to improve the texture and creaminess of ice cream. Inhibits crystallization. Aerates products consistent volume.
1 lb
PC.
FRANCE
DRY


Log In to Order More Info
{ "id":10315431617, "title":"Gelatin Sheets Gold, Germany 25\/2.2 Lb","handle":"gelatin-sheets-gold-500ct", "description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\n\u003cdiv id=\"descriptionAndDetails\" class=\"a-section a-spacing-extra-large\"\u003e\n\u003cdiv id=\"productDescription_feature_div\" class=\"feature\" data-feature-name=\"productDescription\" data-cel-widget=\"productDescription_feature_div\"\u003e\n\u003cdiv id=\"productDescription_feature_div\" data-feature-name=\"productDescription\" data-template-name=\"productDescription\" class=\"a-row feature\" data-cel-widget=\"productDescription_feature_div\"\u003e\n\u003cdiv id=\"productDescription\" class=\"a-section a-spacing-small\"\u003e\n\u003cp\u003eChampion offers Super Premium Leaf Gelatine. It is unflavored and can be used in both sweet and savory dishes. Professional chefs prefer our leaf\/sheet gelatine because it makes a clearer product with purer flavor and is easier to use. You can just count sheets rather than weighing out powder and there is no chance of undissolved granules. You can successfully substitute sheet gelatine for powdered gelatin in any recipe by using a rule of thumb of 1 sheet per 1\/2 cup of liquid. Our gelatine is made of 100% Grade \"A\" Collagen from Pork. And it is not appropriate for vegan, kosher or halal dishes. It is however gluten free, all natural, chemical free, and non-GMO.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"detail-bullets\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e2.2 lb\u003c\/div\u003e\n\u003cdiv class=\"package-type\"\u003ePC.\u003c\/div\u003e\n\u003cdiv class=\"country-of-origin\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"dry-freezer\"\u003eDRY\u003c\/div\u003e", "published_at":"2017-10-16T16:02:59", "created_at":"2017-10-16T16:03:00", "vendor":"Champion", "type":"Stabilizers", "tags":["Baking Specialties","discount-class-S2","grandparent-Pastry","parent-Baking Specialties","Pastry","Stabilizers","storage-type-DRY"], "price":6555, "price_min":6555, "price_max":6555, "price_varies":false, "compare_at_price":null, "compare_at_price_min":0, "compare_at_price_max":0, "compare_at_price_varies":true, "all_variant_ids":[38590731841], "variants":[{ "id":38590731841, "product_id":10315431617, "product_handle":"gelatin-sheets-gold-500ct", "title":"Default Title", "option1":"Default Title", "option2":null, "option3":null, "sku":"BSS12", "requires_shipping":true, "taxable":false, "featured_image":null,"image_id":null, "available":true, "name":"Gelatin Sheets Gold, Germany 25\/2.2 Lb - Default Title", "options":["Default Title"], "price":6555, "weight":0, "compare_at_price":null, "inventory_quantity":29, "inventory_management":"shopify", "inventory_policy":"deny", "inventory_in_cart":0, "inventory_remaining":29, "incoming":false, "next_incoming_date":null, "taxable":false, "barcode":""}], "available":true,"images":["\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS12-FRONT.jpg?v=1553548430"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS12-FRONT.jpg?v=1553548430", "options":["Title"], "url":"\/products\/gelatin-sheets-gold-500ct" }
Gelatin Sheets Gold, Germany 25/2.2 Lb

Gelatin Sheets Gold, Germany 25/2.2 Lb

Champion offers Super Premium Leaf Gelatine. It is unflavored and can be used in both sweet and savory dishes. Professional chefs prefer our leaf/sheet gelatine because it makes a clearer product with purer flavor and is easier to use. You can just count sheets rather than weighing out powder and there is no chance of undissolved granules. You can successfully substitute sheet gelatine for powdered gelatin in any recipe by using a rule of thumb of 1 sheet per 1/2 cup of liquid. Our gelatine is made of 100% Grade "A" Collagen from Pork. And it is not appropriate for vegan, kosher or halal dishes. It is however gluten free, all natural, chemical free, and non-GMO.

2.2 lb
PC.
DRY


Log In to Order More Info
{ "id":10315430977, "title":"Gelatin Powder, U.S. 12\/1 Lb","handle":"gelatin-powder-225-bloom", "description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\u003cdiv class=\"product-pack-description\"\u003e1 lb\u003c\/div\u003e\u003cdiv class=\"package-type\"\u003ePC.\u003c\/div\u003e\u003cdiv class=\"country-of-origin\"\u003e\u003c\/div\u003e\u003cdiv class=\"dry-freezer\"\u003eDRY\u003c\/div\u003e", "published_at":"2017-10-16T16:02:57", "created_at":"2017-10-16T16:02:58", "vendor":"Knox", "type":"Stabilizers", "tags":["Baking Specialties","discount-class-S2","grandparent-Pastry","parent-Baking Specialties","Pastry","Stabilizers","storage-type-DRY"], "price":1862, "price_min":1862, "price_max":1862, "price_varies":false, "compare_at_price":null, "compare_at_price_min":0, "compare_at_price_max":0, "compare_at_price_varies":true, "all_variant_ids":[38590731137], "variants":[{ "id":38590731137, "product_id":10315430977, "product_handle":"gelatin-powder-225-bloom", "title":"Default Title", "option1":"Default Title", "option2":null, "option3":null, "sku":"BSS10", "requires_shipping":true, "taxable":false, "featured_image":null,"image_id":null, "available":false, "name":"Gelatin Powder, U.S. 12\/1 Lb - Default Title", "options":["Default Title"], "price":1862, "weight":0, "compare_at_price":null, "inventory_quantity":0, "inventory_management":"shopify", "inventory_policy":"deny", "inventory_in_cart":0, "inventory_remaining":0, "incoming":false, "next_incoming_date":null, "taxable":false, "barcode":null}], "available":false,"images":["\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS10-FRONT.jpg?v=1553548428"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS10-FRONT.jpg?v=1553548428", "options":["Title"], "url":"\/products\/gelatin-powder-225-bloom" }
Gelatin Powder, U.S. 12/1 Lb

Gelatin Powder, U.S. 12/1 Lb

1 lb
PC.
DRY


Log In to Order More Info
{ "id":10314952833, "title":"Lecithin Granules 1 Lb","handle":"lecithin-granules-non-gmo", "description":"\u003cdiv class=\"product-description\"\u003eIt is the name for a mixture of phospholipids, an important component of food products, occurring both naturally and added as a supplement. It is also used in food preparation to create products such as baked goods, chocolate, margarine, and mayonnaise because of its ability to moisturize, preserve, and emulsify. It is a key ingredient in cooking spray, the substance used to replace oils, margarine, and butter in sauteing and baking.\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\u003c\/div\u003e", "published_at":"2017-10-16T15:24:45", "created_at":"2017-10-16T15:24:45", "vendor":"Now", "type":"Stabilizers", "tags":["Baking Specialties","discount-class-S2","grandparent-Pastry","parent-Baking Specialties","Pastry","Stabilizers","storage-type-DRY"], "price":1701, "price_min":1701, "price_max":1701, "price_varies":false, "compare_at_price":null, "compare_at_price_min":0, "compare_at_price_max":0, "compare_at_price_varies":true, "all_variant_ids":[38589868673], "variants":[{ "id":38589868673, "product_id":10314952833, "product_handle":"lecithin-granules-non-gmo", "title":"Default Title", "option1":"Default Title", "option2":null, "option3":null, "sku":"BSS20", "requires_shipping":true, "taxable":false, "featured_image":null,"image_id":null, "available":true, "name":"Lecithin Granules 1 Lb - Default Title", "options":["Default Title"], "price":1701, "weight":0, "compare_at_price":null, "inventory_quantity":68, "inventory_management":"shopify", "inventory_policy":"deny", "inventory_in_cart":0, "inventory_remaining":68, "incoming":false, "next_incoming_date":null, "taxable":false, "barcode":""}], "available":true,"images":["\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS20-FRONT_2372e074-4c24-4d53-a639-23bbd7d0bcd4.jpg?v=1553548017"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS20-FRONT_2372e074-4c24-4d53-a639-23bbd7d0bcd4.jpg?v=1553548017", "options":["Title"], "url":"\/products\/lecithin-granules-non-gmo" }
Lecithin Granules 1 Lb

Lecithin Granules 1 Lb

It is the name for a mixture of phospholipids, an important component of food products, occurring both naturally and added as a supplement. It is also used in food preparation to create products such as baked goods, chocolate, margarine, and mayonnaise because of its ability to moisturize, preserve, and emulsify. It is a key ingredient in cooking spray, the substance used to replace oils, margarine, and butter in sauteing and baking.


Log In to Order More Info
{ "id":10315443265, "title":"Guar Gum Powder 8 Oz","handle":"guar-gum-powder", "description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\nGuar Gum is a natural thickening agent used extensively in the commercial food industry. At the consumer level it's most commonly used when baking with whole grain flours that typically don't rise due to their lack of gluten.\n\u003cdiv class=\"product-pack-description\"\u003e\u003c\/div\u003e", "published_at":"2017-10-16T16:03:53", "created_at":"2017-10-16T16:03:55", "vendor":"Now", "type":"Stabilizers", "tags":["Baking Specialties","discount-class-S2","grandparent-Pastry","parent-Baking Specialties","Pastry","Stabilizers","storage-type-DRY"], "price":900, "price_min":900, "price_max":900, "price_varies":false, "compare_at_price":null, "compare_at_price_min":0, "compare_at_price_max":0, "compare_at_price_varies":true, "all_variant_ids":[38590749313], "variants":[{ "id":38590749313, "product_id":10315443265, "product_handle":"guar-gum-powder", "title":"Default Title", "option1":"Default Title", "option2":null, "option3":null, "sku":"BSS16", "requires_shipping":true, "taxable":false, "featured_image":null,"image_id":null, "available":true, "name":"Guar Gum Powder 8 Oz - Default Title", "options":["Default Title"], "price":900, "weight":0, "compare_at_price":null, "inventory_quantity":62, "inventory_management":"shopify", "inventory_policy":"deny", "inventory_in_cart":0, "inventory_remaining":62, "incoming":false, "next_incoming_date":null, "taxable":false, "barcode":null}], "available":true,"images":["\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS16-FRONT.jpg?v=1553548449"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS16-FRONT.jpg?v=1553548449", "options":["Title"], "url":"\/products\/guar-gum-powder" }
Guar Gum Powder 8 Oz

Guar Gum Powder 8 Oz

Guar Gum is a natural thickening agent used extensively in the commercial food industry. At the consumer level it's most commonly used when baking with whole grain flours that typically don't rise due to their lack of gluten.


Log In to Order More Info
{ "id":10315300225, "title":"Ascorbic Acid 3 Lb","handle":"ascorbic-acid", "description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\nAscorbic acid is a vitamer of Vitamin C, which means it is a compound that provides the same vitamin activity as Vitamin C. Ascorbic acid is used primarily as an antioxidant, which can provide multiple benefits to food products.\n\u003cdiv class=\"product-pack-description\"\u003e\u003c\/div\u003e", "published_at":"2017-10-16T15:52:57", "created_at":"2017-10-16T15:53:00", "vendor":"Now", "type":"Stabilizers", "tags":["Baking Specialties","discount-class-S2","grandparent-Pastry","parent-Baking Specialties","Pastry","Stabilizers","storage-type-DRY"], "price":5449, "price_min":5449, "price_max":5449, "price_varies":false, "compare_at_price":null, "compare_at_price_min":0, "compare_at_price_max":0, "compare_at_price_varies":true, "all_variant_ids":[38590512257], "variants":[{ "id":38590512257, "product_id":10315300225, "product_handle":"ascorbic-acid", "title":"Default Title", "option1":"Default Title", "option2":null, "option3":null, "sku":"BSS03", "requires_shipping":true, "taxable":false, "featured_image":null,"image_id":null, "available":true, "name":"Ascorbic Acid 3 Lb - Default Title", "options":["Default Title"], "price":5449, "weight":0, "compare_at_price":null, "inventory_quantity":13, "inventory_management":"shopify", "inventory_policy":"deny", "inventory_in_cart":0, "inventory_remaining":13, "incoming":false, "next_incoming_date":null, "taxable":false, "barcode":""}], "available":true,"images":["\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS03-FRONT.jpg?v=1553548253"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS03-FRONT.jpg?v=1553548253", "options":["Title"], "url":"\/products\/ascorbic-acid" }
Ascorbic Acid 3 Lb

Ascorbic Acid 3 Lb

Ascorbic acid is a vitamer of Vitamin C, which means it is a compound that provides the same vitamin activity as Vitamin C. Ascorbic acid is used primarily as an antioxidant, which can provide multiple benefits to food products.


Log In to Order More Info
{ "id":10315038977, "title":"Xanthan Gum 1 Kg","handle":"xanthan-gum-france", "description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\u003cspan\u003eXanthan gum is a magic ingredient used to emulsify and thicken dressings, as well as binding together gluten-free flours. It was first developed in the 1950s grown from fermented plant bacteria and has broad commercial use, as well as being a key ingredient in molecular cooking and gluten-free cookery. It is a white and odourless powder, with similar sized granules and texture to cornflour. It means that xanthan gum's presence often goes unnoticed. It is often added to commercial dressings, vinaigrettes and ketchups to stop them from splitting on supermarket shelves. It's also added to ice creams, as xanthan gum slows the formation of crystals during the freezing process, ensuring that the end product has a smooth and creamy mouth feel. Xanthan gum became more prevalent in restaurant kitchens as molecular gastronomy grew in popularity. Just the smallest amount is enough to stabilize a foam, gel or emulsion. The main reason that xanthan gum is now creeping into home kitchens too is the rise in gluten-free baking. When white flour is substituted with a gluten-free alternative, then it relies on the addition of xanthan gum to bind together the ingredients. Otherwise cooks will end up with brittle crumbs, rather than the sponge or loaf intended.\u003c\/span\u003e\u003c\/div\u003e", "published_at":"2017-10-16T15:30:51", "created_at":"2017-10-16T15:30:52", "vendor":"Louis Francois", "type":"Stabilizers", "tags":["Baking Specialties","discount-class-S2","grandparent-Pastry","parent-Baking Specialties","Pastry","Stabilizers"], "price":7121, "price_min":7121, "price_max":7121, "price_varies":false, "compare_at_price":null, "compare_at_price_min":0, "compare_at_price_max":0, "compare_at_price_varies":true, "all_variant_ids":[38590052929], "variants":[{ "id":38590052929, "product_id":10315038977, "product_handle":"xanthan-gum-france", "title":"Default Title", "option1":"Default Title", "option2":null, "option3":null, "sku":"BSS355", "requires_shipping":true, "taxable":false, "featured_image":null,"image_id":null, "available":true, "name":"Xanthan Gum 1 Kg - Default Title", "options":["Default Title"], "price":7121, "weight":0, "compare_at_price":null, "inventory_quantity":42, "inventory_management":"shopify", "inventory_policy":"deny", "inventory_in_cart":0, "inventory_remaining":42, "incoming":false, "next_incoming_date":null, "taxable":false, "barcode":""}], "available":true,"images":["\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS355-FRONT_f0860e5f-8f91-4e08-9e06-d4189181a7e9.jpg?v=1553548216"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS355-FRONT_f0860e5f-8f91-4e08-9e06-d4189181a7e9.jpg?v=1553548216", "options":["Title"], "url":"\/products\/xanthan-gum-france" }
Xanthan Gum 1 Kg

Xanthan Gum 1 Kg

Xanthan gum is a magic ingredient used to emulsify and thicken dressings, as well as binding together gluten-free flours. It was first developed in the 1950s grown from fermented plant bacteria and has broad commercial use, as well as being a key ingredient in molecular cooking and gluten-free cookery. It is a white and odourless powder, with similar sized granules and texture to cornflour. It means that xanthan gum's presence often goes unnoticed. It is often added to commercial dressings, vinaigrettes and ketchups to stop them from splitting on supermarket shelves. It's also added to ice creams, as xanthan gum slows the formation of crystals during the freezing process, ensuring that the end product has a smooth and creamy mouth feel. Xanthan gum became more prevalent in restaurant kitchens as molecular gastronomy grew in popularity. Just the smallest amount is enough to stabilize a foam, gel or emulsion. The main reason that xanthan gum is now creeping into home kitchens too is the rise in gluten-free baking. When white flour is substituted with a gluten-free alternative, then it relies on the addition of xanthan gum to bind together the ingredients. Otherwise cooks will end up with brittle crumbs, rather than the sponge or loaf intended.


Log In to Order More Info
{ "id":10314142145, "title":"Xantham Gum 6\/8 Oz","handle":"xantham-gum", "description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\u003cspan\u003eXanthan Gum is an essential ingredient for gluten free baking. It acts as an emulsifier and a binder, and adds volume to gluten free breads, cookies, cakes, and other baked goods.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e8 oz\u003c\/div\u003e\n\u003cdiv class=\"package-type\"\u003ePC.\u003c\/div\u003e\n\u003cdiv class=\"country-of-origin\"\u003eUNITED STATES\u003c\/div\u003e\n\u003cdiv class=\"dry-freezer\"\u003eDRY\u003c\/div\u003e", "published_at":"2017-10-16T13:37:02", "created_at":"2017-10-16T13:37:02", "vendor":"Bob's Red Mill", "type":"Stabilizers", "tags":["Baking Specialties","discount-class-S2","grandparent-Pastry","parent-Baking Specialties","Pastry","Stabilizers","storage-type-DRY"], "price":2020, "price_min":2020, "price_max":2020, "price_varies":false, "compare_at_price":null, "compare_at_price_min":0, "compare_at_price_max":0, "compare_at_price_varies":true, "all_variant_ids":[38588529345], "variants":[{ "id":38588529345, "product_id":10314142145, "product_handle":"xantham-gum", "title":"Default Title", "option1":"Default Title", "option2":null, "option3":null, "sku":"BSS351", "requires_shipping":true, "taxable":false, "featured_image":null,"image_id":null, "available":true, "name":"Xantham Gum 6\/8 Oz - Default Title", "options":["Default Title"], "price":2020, "weight":0, "compare_at_price":null, "inventory_quantity":14, "inventory_management":"shopify", "inventory_policy":"deny", "inventory_in_cart":0, "inventory_remaining":14, "incoming":false, "next_incoming_date":null, "taxable":false, "barcode":""}], "available":true,"images":["\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS351-FRONT_7b5fe4c4-6a35-426a-94a5-084f03b79d8e.jpg?v=1553547722"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/BSS351-FRONT_7b5fe4c4-6a35-426a-94a5-084f03b79d8e.jpg?v=1553547722", "options":["Title"], "url":"\/products\/xantham-gum" }
Xantham Gum 6/8 Oz

Xantham Gum 6/8 Oz

Xanthan Gum is an essential ingredient for gluten free baking. It acts as an emulsifier and a binder, and adds volume to gluten free breads, cookies, cakes, and other baked goods.
8 oz
PC.
UNITED STATES
DRY


Log In to Order More Info
{ "id":10314141121, "title":"Whip Cream Stabilizer Powder 6\/600 Gr","handle":"whip-cream-stabilizer-powder", "description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\u003cspan\u003eWhipped Cream Stabilizer prevents whipped cream from loss of moisture, cracking, yellowing, loss of volume and discoloration. Tasteless and odorless powder. Gelatin stiffens whipped cream and makes the texture seem fuller and slightly spongy. May be used to top a pie or frost a cake.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003e600 gr\u003c\/div\u003e\n\u003cdiv class=\"package-type\"\u003ePC.\u003c\/div\u003e\n\u003cdiv class=\"country-of-origin\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"dry-freezer\"\u003eDRY\u003c\/div\u003e", "published_at":"2017-10-16T13:36:58", "created_at":"2017-10-16T13:36:58", "vendor":"Pastry 1", "type":"Stabilizers", "tags":["Baking Specialties","discount-class-S2","grandparent-Pastry","parent-Baking Specialties","Pastry","Stabilizers","storage-type-DRY"], "price":1845, "price_min":1845, "price_max":1845, "price_varies":false, "compare_at_price":null, "compare_at_price_min":0, "compare_at_price_max":0, "compare_at_price_varies":true, "all_variant_ids":[38588528321], "variants":[{ "id":38588528321, "product_id":10314141121, "product_handle":"whip-cream-stabilizer-powder", "title":"Default Title", "option1":"Default Title", "option2":null, "option3":null, "sku":"BSS34", "requires_shipping":true, "taxable":false, "featured_image":null,"image_id":null, "available":true, "name":"Whip Cream Stabilizer Powder 6\/600 Gr - Default Title", "options":["Default Title"], "price":1845, "weight":0, "compare_at_price":null, "inventory_quantity":22, "inventory_management":"shopify", "inventory_policy":"deny", "inventory_in_cart":0, "inventory_remaining":22, "incoming":false, "next_incoming_date":null, "taxable":false, "barcode":""}], "available":true,"images":["\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/vendor-logo-Pastry_1_013474e6-6a56-460d-9c4e-517417be14c4.png?v=1553547715"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1918\/0997\/products\/vendor-logo-Pastry_1_013474e6-6a56-460d-9c4e-517417be14c4.png?v=1553547715", "options":["Title"], "url":"\/products\/whip-cream-stabilizer-powder" }
Whip Cream Stabilizer Powder 6/600 Gr

Whip Cream Stabilizer Powder 6/600 Gr

Whipped Cream Stabilizer prevents whipped cream from loss of moisture, cracking, yellowing, loss of volume and discoloration. Tasteless and odorless powder. Gelatin stiffens whipped cream and makes the texture seem fuller and slightly spongy. May be used to top a pie or frost a cake.
600 gr
PC.
DRY


Log In to Order More Info