{"id":10314927105,"title":"Gellan Gum High Acyl: 1lb","handle":"gellan-gum-high-acyl","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eExtracted from algae, Gellan Gum is used as a gelling agent in baking and cooking to create firm jellies in all sorts of different shapes. High Acyl Gellan Gum creates flexible and elastic gels that won't break. Use for icings, sweets, jams and spreads, jellies, puddings, sauces and more.\u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 6\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003c\/div\u003e","published_at":"2017-10-16T15:23:03-07:00","created_at":"2017-10-16T15:23:04-07:00","vendor":"Cuisine Tech","type":"Stabilizers","tags":[],"price":7830,"price_min":7830,"price_max":7830,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597448446209,"title":"Gellan Gum High Acyl: 1lb","option1":"Gellan Gum High Acyl: 1lb","option2":null,"option3":null,"sku":"BSS14CT","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Gellan Gum High Acyl: 1lb - Gellan Gum High Acyl: 1lb","public_title":"Gellan Gum High Acyl: 1lb","options":["Gellan Gum High Acyl: 1lb"],"price":7830,"weight":454,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/gell_1532ebaa-a70f-42e6-a444-103296e29134.jpg?v=1614632715"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/gell_1532ebaa-a70f-42e6-a444-103296e29134.jpg?v=1614632715","options":["Title"],"media":[{"alt":null,"id":20339479806110,"position":1,"preview_image":{"aspect_ratio":0.78,"height":391,"width":305,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/gell_1532ebaa-a70f-42e6-a444-103296e29134.jpg?v=1614632715"},"aspect_ratio":0.78,"height":391,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/gell_1532ebaa-a70f-42e6-a444-103296e29134.jpg?v=1614632715","width":305}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eExtracted from algae, Gellan Gum is used as a gelling agent in baking and cooking to create firm jellies in all sorts of different shapes. High Acyl Gellan Gum creates flexible and elastic gels that won't break. Use for icings, sweets, jams and spreads, jellies, puddings, sauces and more.\u003cbr\u003e\u003cbr\u003ePack Size: 1lb\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 6\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003c\/div\u003e"}

Gellan Gum High Acyl: 1lb


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Gellan Gum High Acyl: 1lb


Sku: BSS14CT
Details
Extracted from algae, Gellan Gum is used as a gelling agent in baking and cooking to create firm jellies in all sorts of different shapes. High Acyl Gellan Gum creates flexible and elastic gels that won't break. Use for icings, sweets, jams and spreads, jellies, puddings, sauces and more.

Pack Size: 1lb
Sold By: PC
Units per case: 6
Storage: Dry
Origin: USA

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