{"id":10315488193,"title":"Lye Water: 20oz","handle":"lye-water-china","description":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eLye Water is a potassium carbonate and sodium bicarbonate solution. The addition of this solution in food is done in very minimal amount. In asian dishes its used to help create a yellowish hue on pastries or ramen. The main purpose is to create food which can be preserved for extended period of time like Asian noodles or century eggs. Lye water is also used for achieving the perfect crisp and crunch. The German pretzels have an amazing texture because of this ingredient. \u003cbr\u003e\u003cbr\u003ePack Size: 20oz\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Hong Kong\u003c\/div\u003e","published_at":"2017-10-16T16:07:08-07:00","created_at":"2017-10-16T16:07:10-07:00","vendor":"Koon Chun","type":"Chinese Ingredients","tags":[],"price":470,"price_min":470,"price_max":470,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43597490454785,"title":"Lye Water: 20oz","option1":"Lye Water: 20oz","option2":null,"option3":null,"sku":"IC36","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Lye Water: 20oz - Lye Water: 20oz","public_title":"Lye Water: 20oz","options":["Lye Water: 20oz"],"price":470,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/shop.pacgourmet.com\/cdn\/shop\/products\/IC36-FRONT.jpg?v=1553548497"],"featured_image":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/IC36-FRONT.jpg?v=1553548497","options":["Title"],"media":[{"alt":null,"id":256124715052,"position":1,"preview_image":{"aspect_ratio":1.5,"height":1333,"width":2000,"src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/IC36-FRONT.jpg?v=1553548497"},"aspect_ratio":1.5,"height":1333,"media_type":"image","src":"\/\/shop.pacgourmet.com\/cdn\/shop\/products\/IC36-FRONT.jpg?v=1553548497","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"product-description\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-pack-description\"\u003eLye Water is a potassium carbonate and sodium bicarbonate solution. The addition of this solution in food is done in very minimal amount. In asian dishes its used to help create a yellowish hue on pastries or ramen. The main purpose is to create food which can be preserved for extended period of time like Asian noodles or century eggs. Lye water is also used for achieving the perfect crisp and crunch. The German pretzels have an amazing texture because of this ingredient. \u003cbr\u003e\u003cbr\u003ePack Size: 20oz\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 12\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: Hong Kong\u003c\/div\u003e"}

Lye Water: 20oz


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Lye Water: 20oz


Sku: IC36
Brand: Koon Chun
Details
Lye Water is a potassium carbonate and sodium bicarbonate solution. The addition of this solution in food is done in very minimal amount. In asian dishes its used to help create a yellowish hue on pastries or ramen. The main purpose is to create food which can be preserved for extended period of time like Asian noodles or century eggs. Lye water is also used for achieving the perfect crisp and crunch. The German pretzels have an amazing texture because of this ingredient.

Pack Size: 20oz
Sold By: PC
Units per case: 12
Storage: Dry
Origin: Hong Kong

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